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Messages - courton

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46
Chit Chat / Re: Expressions of interest for SS for 2015
« on: November 30, 2015, 11:45:33 am »
So beautiful - and such a thoughtful gift.

47
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: November 28, 2015, 12:03:02 pm »
Well the Black Friday specials has hit home! Bought 3 beautiful towels and a gorgeous top from UK Debenhams - all on special (free shipping to Aust if you spend over 50 pounds) and Robins Kitchen had an extra 25% off even on its sale items - so scoured a Peugeot pepper grinder. Too afraid to check out the American shops in case my credit card gets a battering!

48
Chit Chat / Re: Expressions of interest for SS for 2015
« on: November 28, 2015, 08:21:12 am »
What is a food hugger?

49
Recipe Book Recipe Reviews / Re: Recipe Review:Minted Mushy Peas with Creme Fraiche p 90 British Isles on a Plate
« on: November 27, 2015, 10:34:27 am »
Me too! Sounds yum.

50
Chit Chat / Re: Are there any backyard veggie gardeners here?
« on: November 25, 2015, 07:41:41 am »
Fantastic!

51
Chit Chat / Re: What are you cooking today?
« on: November 09, 2015, 06:31:25 am »
I made Skinnymixer's Health by chocolate Torte. Out of 6 people, 4 loved it - others found it too rich and too strong in flavour. Well worth trying it folks since it is diary free, no butter, no flour - nothing bad!

52
Chit Chat / Re: Anything goes for Uni
« on: November 09, 2015, 06:27:27 am »
The Power of Frozen is supposed to be a good book. Looking forward to your review Katie.

53
Chit Chat / Re: What are you cooking today?
« on: November 04, 2015, 06:10:59 am »
Nigella's meatloaf recipe is very good. I make it often.

54
Chit Chat / Re: What is for Lunch Today
« on: November 04, 2015, 05:20:22 am »
Congratulations to your DH on becoming an Australian citizen.

I had a flat tyre and instead of waiting at the service station went across the road to Grill'd and had the most scrumptious Zucchini chips. Does anybody have a good recipe for this? It was coated in what seemed like "salt and pepper" batter and fried. I would, of course, use an air fryer for this.

55
Chit Chat / Re: What have you been doing today?
« on: November 04, 2015, 05:16:58 am »
I look forward to your review of the Vegetarian book Cookie. I am trying to convince myself I do not need any more cookbooks but have been tempted by Skinnymixer's Taste of Asia.

56
Chit Chat / Re: Anything goes for Uni
« on: October 31, 2015, 10:38:00 pm »
Oh Gert! That is a real doozy!

57
Chit Chat / Re: Anything goes for Uni
« on: October 29, 2015, 08:30:23 am »
I am glad you have not given up on the important things in life Uni!

58
Chit Chat / Re: What are you cooking today?
« on: October 29, 2015, 08:29:23 am »
Isn't it wonderful to enjoy cooking again? With Christmas hovering soon, good time to try some items for Christmas hampers on the TMX!

59
Chit Chat / Re: Forum Fest 2015 Melbourne
« on: October 24, 2015, 07:08:49 am »
Although I have not had the time to be active on the Forum recently, I am really enjoying reading about the Forum Fest. Maybe if you have the next Fest in Sydney I might be able to join for at least for part of it!!

60
News about Thermomix / Release of Thermomix in USA
« on: August 16, 2015, 02:21:16 am »
Hi all, Don't know if it has been mentioned before (since I have not been on much recently) but there is an article in House Beautiful about a "blender" being released in the USA. The most interesting point is that it costs $1200 in the USA.  Even with the difference in exchange rates that it nearly half of what we have to pay.

http://www.housebeautiful.com/shopping/home-gadgets/a4128/cooking-blender-thermomix/?src=spr_FBPAGE&spr_id=1451_220296939

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