Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Cakes => Topic started by: farfallina on May 24, 2010, 10:55:42 am

Title: Chocolate Souffle (With Photo)
Post by: farfallina on May 24, 2010, 10:55:42 am
I love chocolate soufflé which is sometimes called also as hot brownie. I had tried many recipes but never had a success until I found this one!
It’s from “Io e il mio Bimby”. I tried it many times and never disappointed me.
I hope you like it.
It's also very practical because you can prepare it easily the same day or even much before


Chocolate Souffle
6 people
Ingredients

1 orange peel (without the white)
150g bitter chocolate
150g butter
100g sugar
3 eggs (approx 60g each)
40g flour
A pinch of salt
6 aluminium foil muffin/pudding tins (I use aluminium foil ones because I can place them in the freezer more easily than a big 6 regular muffin pans)

Preparation
Grate orange peel for 10 seconds on Speed 8. Repeat if needed. Set aside

Break chocolate into pieces, put them in TM bowl, chop for 5 seconds on Speed 7. Clean down the sides of the TM bowl with spatula

Add butter and sugar. Cook for 6 minutes at 60°C on Speed 3. Let it cool.

When cooled at the room temperature, add eggs, flour, salt and orange peel. Mix for 30 seconds on Speed 4

Grease and flour the tins. Fill upto ¾ of the tins. 

Keep them in freezer at least 90 minutes

Bake in 220°C pre-heated oven for 15 minutes

Turn them very gently upside down on serving plates and serve right away.


Optional:  Mostly in summer I serve them with vanilla ice cream. I believe that is a beautiful combination.

Tip: You can prepare this cake the days before and keep in the freezer until you use. Whenever you have guests and feel like having something sweet all you would need to is cook it for 15 minutes.


Photos: http://thermomixtarifdefterim.blogspot.it/2009/12/chocolate-souffle.html


Well, I scanned the first photo from the book because I couldn't get a nice photo myself with all that nice pouring chocolate action.


Members' comments

Dec 2016 Bootobethin. Well I made 2 batches of this recipe for Christmas Eve dinner. One batch wheat free. (I used white wings gluten free flour) and the other batch dairy free (I used Nuttlex). SENSATIONAL DESSERT!

CC - I had a change of plans for dessert  for Christmas and made this instead. It's absolutely delightful and so easy to make. Thanks Farfallina for another great recipe.
I gave this recipe to a non-TMX friend.  One tip she did give me, when she buttered the moulds she dusted with cocoa powder and not flour.

cgonsalv - Made these again and stuck with the 15 minutes.  Made sure the oven was pre-heated and the results were perfect. 
These are a family favourite until such time I work out how many calories they are at which point I will have a heart attack I'm sure.  All my family have said to pass on a big thank you.

Twitterpated - This is by far one of the best desserts I have ever made with the TM. I even keep some in the freezer for when those unexpected visitors drop in. It is impressive and absolutely delicious. 

JD - although I was a little tentative when taking ceramic dishes from the freezer and putting them straight into a very hot oven (watched them thinking they would crack) all went well and they were perfect in the 15 minutes. I lined the bottom of the dish with baking paper, greased the sides well and sprinkled cocoa powder as suggested earlier then upended the ramekin onto a side plate before placing it into the serving bowl. Easy and these are a must for your freezer for an instant, delicious dessert. Thanks farfallina. Next time I made them I lined the ramekins with Multix Cafe Collection Muffin Wraps - quicker and easier than greasing the ramekins and cutting circles of baking paper for the bottom.

snappy - Unfortunately, despite greasing the ramekins my puddings are still sticking to the mold, but apart from that these are FANTASTIC!  Next time I will just use a liner in the ramekins.  And there are going to be lots of next times! Thank you farfallina.

thermo18 - Made these yesterday, and we all loved them, so easy. Will be making more today to have in freezer for emergency desert, thank you.

Wonder - As expected the most time consuming part was preparing the cases. I used small silicon patty cake cases and coated on cocoa. The one batch 11 small ones, 1 was enough with a small dollop of ice cream for DH and I but DS and his cousin had three each. DS declared them "heaven on a plate", he's never commented like that with any other food so high praise indeed. Will make another batch to keep in the freezer.
I have also made 12 in small silicone cupcake molds and cooked them for 10 minutes each.
 

Katiej - YUM YUM YUM YUM!!! I used the Multix Cafe Collection Muffin Wraps as suggested by Judy - so easy and they came out perfectly. The best bit about this dessert is there are 4 more still sitting in the freezer for another time.

Shazzy - They are YUM. Very easy to make and so good that they can be left in the freezer for when you are ready then cooked from frozen. Highly recommended!! thanks Farfallina - they were beautiful!

DJ -  Using muffin cases brushed with butter and dusted with cocoa. Cooked for 20 mins from frozen until risen but looked baked all over. Turned out perfectly from paper cases with gooey centre.

JenJan - Wow! How useful is this recipe!! I tried this on my family over the weekend and it went down a treat. I love that I can make it ahead of time and leave it in the freezer and it cooks beautifully. Yay! Thanks Farfallina. Love this forum!

jo nz - I made these and froze in silicon muffin cups and baked later for guests.  They were all very impressed. My muffin cups are a bit smaller and I made 11 from one batch. As they were smaller, I only baked about 10 mins. I didn't grease the cups at all.











 

Title: Re: Chocolate Souffle (With Photo)
Post by: I Love Bimby! on May 24, 2010, 12:05:35 pm
Thank you  :-* :-*
Title: Re: Chocolate Souffle (With Photo)
Post by: trudy on May 25, 2010, 07:42:14 am
Thankyou they look and sound great!!
Title: Re: Chocolate Souffle (With Photo)
Post by: Thermomixer on May 25, 2010, 10:39:37 am
Thanks for another great recipe.  MrsT loves chocolate souffle.  I have made a few in the Bimby, but lately have been neglecting Bimby & MrsT - this might be something to cook.

Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on May 25, 2010, 10:56:39 am

Let me know the results then  ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: CreamPuff63 on May 26, 2010, 08:31:57 am
but lately have been neglecting Bimby & MrsT




Let me know the results then  ;)

yes, but just how the souffle went should be sufficient  ;) ;) ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: Thermomixer on May 26, 2010, 09:09:12 am
 :-[ :-[ :-[ :-[ :-[ :-[ :-[ :-[ :-[ :-[ :-[ :-[ :-[   yes - good one. I asked for that !  Will report on the taste and MrsT's appreciation for the souffle.

Hope it stays up..... long enough for a photo.  ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on May 26, 2010, 09:13:54 am
One can never be sure on that point  :D :D :D
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on May 26, 2010, 09:22:40 am

You'd better take the photos when they are still in the oven :)
Title: Re: Chocolate Souffle (With Photo)
Post by: quirkycooking on May 26, 2010, 09:25:27 am
Oooh, I want to try this one!!  I've never made a souffle, always wanted to try it, but they're usually cheesey so I don't ... But you've got me with dark chocolate - YUM!! ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: versaceyoyo on May 26, 2010, 12:41:10 pm
Oh boy - YUM.  and it uses whole eggs - always a bonus in my books.  a definite must try.
Title: Re: Chocolate Souffle (With Photo)
Post by: bluesed on November 13, 2010, 10:20:45 am
There is actually a video of Volcan de Chocolate(similar to Chocolate Souffle) in Spanish from one of the forums. Its in Spanish but i guess its nice to watch anyway.

http://www.clubcocinafacil.com/postres/VOLCAN-DE-CHOCOLATE_1820.html
Title: Re: Chocolate Souffle (With Photo)
Post by: Zan on November 13, 2010, 10:44:39 am
There is actually a video of Volcan de Chocolate(similar to Chocolate Souffle) in Spanish from one of the forums. Its in Spanish but i guess its nice to watch anyway.

http://www.clubcocinafacil.com/postres/VOLCAN-DE-CHOCOLATE_1820.html

Assuming the harina is cornflour? Got the rest of the recipe, I think.
Title: Re: Chocolate Souffle (With Photo)
Post by: Zan on November 13, 2010, 10:59:48 am
this is what I translate it to:
170g  chocolate
170g butter
3 eggs
3 egg yolks
20g sugar
50g corn flour??

Preheat oven 240°
Add chopped chocolate , 20 sec spd 3
Add eggs, yolk, sugar, mix 30 sec spd 3
Add flour, mix 15 sec spd 3
Spoon into ramekins.
Cook in oven 6 mins – hard outside, soft inside.

Just not sure on the corn flour/harina bit.
sounds super easy and yummy!
Title: Re: Chocolate Souffle (With Photo)
Post by: cookie1 on November 14, 2010, 04:05:10 am
I missed this one. It looks like a little chocolate volcano.
Title: Re: Chocolate Souffle (With Photo)
Post by: bluesed on November 14, 2010, 07:06:57 am
Harina is just plain wheat flour.

You can use http://translate.google.com/# it pretty much makes it understandable in english.



Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 27, 2010, 07:31:10 pm
I had a change of plans for dessert  for Christmas and made this instead.It's absolutely delightful and so easy to make.Thanks Farfallina for another great recipe. :) :)
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 28, 2010, 12:36:34 am

I am happy you liked it cornish cream
The nice thing is you can prepare them much before, keep in the freezer and bake just before you have them
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on January 26, 2011, 09:46:06 pm
I thought I would tell you Farfallina that I gave your recipe to a friend(non-Thermomix owner) to make.She had a great success.She did things slightly different because she doesn't own a TM.One tip she did give me,when she buttered the moulds she dusted with cocoa powder and not flour.Thank you from my friend Sarah. :)
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on January 27, 2011, 09:50:47 am

Cornish Cream I am happy your friend enjoyed it.  ;)
please thank Sarah for me.
I am gonna use her tip next time I make them! :-*

Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on June 10, 2011, 05:20:09 am
Is the flour in this recipe self-raising flour or plain flour and the orange zest, is that just one strip of rind or the whole orange please?  Guess you could leave this out if you don't like orange flavour.
Title: Re: Chocolate Souffle (With Photo)
Post by: Yvette on June 10, 2011, 06:22:59 am
Judy I think it is plain wheat flour I think it would be nicer without the orange rind personally. I might try this one soon too.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on June 10, 2011, 08:13:23 am
That's what I thought Yvette as apparently there is no such thing as SR flour in Europe.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on June 10, 2011, 08:45:12 am

Judy it is not self rising flour but a plain one
I don't use SR flour

About orange, it gives a nice touch but also could be left out depending on one's preference
It is peel of 1 orange, preferably organic, without the white parts! the white would make it taste bitter


Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on June 10, 2011, 09:00:54 am
Thanks farfallina, I am passing the recipe onto SIL to do without a TMX. If and when she makes them, I will let you know how she went.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on June 10, 2011, 10:55:22 am

I hope it works fine also without Thermomix judy
I am curious!  :-))  ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: cgonsalv on June 13, 2011, 07:41:37 am
Hi Sinem,
Made these again and stuck with the 15 minutes.  Made sure the oven was pre-heated and the results were perfect. 
These are a family favourite until such time I work out how many calories they are at which point I will have a heart attack I' sure.   
All my family have said to pass on a big thank you. 
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on June 13, 2011, 09:16:00 am
I can now report back on my SIL's experience with this recipe but doing it without a TMX.  The first lot she was waiting to rise up like traditional egg white souffles so she overcooked and burnt them.  I reiterated the time and told her how they should look and have just received a text message - 'you were right, only cooked them 10 minutes and they were perfect' so there you go, success at last. Thanks CC for the converting the recipe back to a non-TMX one for me and farfallina, another thumbs up.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on June 13, 2011, 09:48:06 am

Chris I am very happy to hear that they turned out well this time and you all enjoyed it  ;)
According to the book it has 453kcal per portion  :o
If not enough, I could recommend to serve with one ball of vanilla ice cream :)

Judy I am glad they worked out well also for your friend who is not a TM owner
I was hopeful about it yet you never know until done
You should convert back the most popular ones for your friend then! ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: cgonsalv on June 14, 2011, 08:52:03 am
Thanks a million Farfallina  :( ... I was going to wait for at least a year or 10 before I worked out the calories. 
It will have to go into the 'sometimes treat' category, unlike 'home-made butter' which is my favourite hourly treat. 
Title: Re: Chocolate Souffle (With Photo)
Post by: Twitterpated on June 14, 2011, 10:52:23 am
This is by far one of the best desserts I have ever made with the TM. I even keep some in the freezer for when those unexpected visitors drop in. It is impressive and absolutely delicious.   ;D ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on June 14, 2011, 11:45:50 am

I am glad everyone enjoys this one as much as I do
Thank you all for feedback  :-*
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on August 16, 2011, 01:17:27 am
I recently made these for the first time (had tasted them cooked the old way at SIL's) and although I was a little tentative when taking ceramic dishes from the freezer and putting them straight into a very hot oven (watched them thinking they would crack) all went well and they were perfect in the 15 minutes.  If I had the room in the freezer I would use muffin tins but it was easier to poke a ramekin here and there for me.  I lined the bottom of the dish with baking paper, greased the sides well and sprinkled cocoa powder as suggested earlier then upended the ramekin onto a side plate before placing it into the serving bowl. Easy and these are a must for your freezer for an instant, delicious dessert. Thanks farfallina, I'm sorry it took me so long to get around to them.
Title: Re: Chocolate Souffle (With Photo)
Post by: achookwoman on August 16, 2011, 07:54:48 am
Judy cooked these for us and they were just so yummmmmmmy.  I will be making these to keep on hand for unexpected guests.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on August 16, 2011, 08:07:00 am
I made another batch today Chookie.  This time I lined the ramekins with Multix Cafe Collection Muffin Wraps - quicker and easier than greasing the ramekins and cutting circles of baking paper for the bottom.
Title: Re: Chocolate Souffle (With Photo)
Post by: medusa on January 25, 2012, 05:59:12 am
This recipe looks delicious but just wondering if I could make these in advance and then put in the oven completely frozen? 
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on January 25, 2012, 07:18:03 am
This recipe looks delicious but just wondering if I could make these in advance and then put in the oven completely frozen? 
Yes you can Medsua :)
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on January 25, 2012, 07:55:07 am

As Cornish Cream has already said yes you can medusa  ;)
They are very practical

I've recently made them
I was gonna have some guests and I prepared them 1 week before their visit, kept them in freezer
I baked when it was almost time to have dessert. They only take 15 minutes to bake (+preheating time)

I hope you enjoy
Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on May 02, 2012, 03:57:43 am
I'm really lazy when it comes to greasing or lining any thing, could I use the silicon cup cake moulds and could I just spray with oil, or will I still need to use paper or sprinkle with cocoa?
Title: Re: Chocolate Souffle (With Photo)
Post by: CreamPuff63 on May 02, 2012, 04:10:23 am
Wonder, baking paper is your second best friend in the kitchen. Its not worth trying to skip the important step of tin preparation, as you always wish you hadn't when you are trying to get the thing out in one piece without it sticking and breaking up
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on May 02, 2012, 04:12:45 am
I make and freeze these in little ramekin dishes - I line them with muffin liners.  
Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on May 02, 2012, 05:10:44 am
CP, I do take the longer way when I have to but i find that a spray of oil works well in 99% of cases. I use quite a bit of baking paper but find it very fiddly on smaller things. Judy I might have to try some of those muffin liners, where do you buy them from? Do you peel them off when serving or serve in the liners?
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on May 02, 2012, 05:30:31 am
buy them at supermarkets. Just lift out and peel off to serve .
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on May 02, 2012, 01:34:58 pm

Wonder, I didn't try spray of oil for this recipe so I don't know how well it would work
It doesn't have a dense texture so I am not sure

If I were you, I would try one of them with spray of oil and continue with the rest as I described in the recipe and/or as judy said because both ways are tried and confirmed. (I am not much of a risk taker myself :) )

If you ever try with spray of oil please let us know of the result



Title: Re: Chocolate Souffle (With Photo)
Post by: snappy on May 05, 2012, 01:04:48 pm
Ok, I am a lover of chocolate fondant.  I picked my wedding venue because I could have chocolate fondant for dessert.  But I had never attempted making one because I thought it would be way too tricky .... That is until Cornish Cream recommended this recipe on another thread.

The thing I love about this forum is all the recommendations and with the success everyone was having I had to try it. 

Unfortunately, despite greasing the ramekins my puddings are still sticking to the mold, but apart from that these are FANTASTIC!  Next time I will just use a liner in the ramekins.  And there are going to be lots of next times!

Thanks Farfallina
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on May 07, 2012, 08:30:35 am

Hi snappy,
I am sorry yours stuck but happy to hear that you enjoyed anyway ;)

When I prepared these, I've always used small aluminium foil cupcake/muffin tins.
I find them very easy and practical to use
Mine never stuck so far.
I sometimes prepare these fondant cakes in advance and keep in the freezer for some unexpected guest or unexpected craving! :)

Title: Re: Chocolate Souffle (With Photo)
Post by: thermo18 on May 18, 2012, 11:20:40 pm
Made these yesterday, and we all loved them, so easy  :) will be making more today to have in freezer for emergency desert thank you
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on May 21, 2012, 09:00:23 am

I have some in my freezer too thermo18
Our guests are very lucky ;)


Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on June 11, 2012, 12:13:42 am
Finally made these last night. As expected the most time consuming part was preparing the cases. I used small silicon patty cake cases and coated on cocoa. The one batch 11 small ones, 1 was enough with a small dollop of ice cream for DH and I but DS and his cousin had three each. DS declared them "heaven on a plate", he's never commented like that with any other food so high praise indeed. Wil make another batch to keep in the freezer.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on June 11, 2012, 03:35:34 pm

Heaven on plate? Its gonna be hard for me to beat this ;)
I am glad you all enjoyed Wonder
Title: Re: Chocolate Souffle (With Photo)
Post by: Katiej on June 30, 2012, 10:48:38 am
YUM YUM YUM YUM!!!

I used the Multix Cafe Collection Muffin Wraps as suggested by Judy - so easy and they came out perfectly.
The best bit about this dessert is there are 4 more still sitting in the freezer for another time  ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on June 30, 2012, 01:48:42 pm
Don't you just love desserts that can be taken straight from the freezer to the oven - this is an excellent dessert and I can't believe you have only just tried it Katie.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on July 02, 2012, 11:24:04 am

Katie I am glad you enjoyed it
I have only one left in the freezer.
I am curious who is going to be the lucky one ;)

Title: Re: Chocolate Souffle (With Photo)
Post by: courton on July 02, 2012, 11:33:40 am
I have made these a few times and it has been a hit every time, but are they supposed to come out of foil or paper cups or ramekin dishes? Mine sticks to the insides!!!
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on July 02, 2012, 12:55:56 pm
Mine have always popped out of their containers  courton.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on July 02, 2012, 01:06:06 pm
Have you tried the muffin liners I posted a picture of earlier courton?
Title: Re: Chocolate Souffle (With Photo)
Post by: courton on July 02, 2012, 01:09:57 pm
I have tried al foil and ramekin dishes and coated with butter and cocoa. Next time I will try the muffin cases and coat half with flour and the other half with cocoa and see how that goes...
Title: Re: Chocolate Souffle (With Photo)
Post by: Shazzy on July 26, 2012, 09:57:45 am
Made these first thing this morning for lunch today. They are YUM. Very easy to make and so good that they can be left in the freezer for when you are ready then cooked from frozen. Highly recommended!! thanks Farfallina - they were beautiful!
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on July 26, 2012, 12:02:09 pm
I am happy you enjoyed them shazzy  ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on November 17, 2012, 05:00:14 pm
I thought I would bump this great recipe as I was talking to DJ about it today. ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on November 17, 2012, 08:54:00 pm
Thanks CC. Look forward to these. :D
Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on November 17, 2012, 08:59:05 pm
Thanks for bumping CC, I had forgotten all about them and they were a family favorite for a while.
Title: Re: Chocolate Souffle (With Photo)
Post by: snappy on November 17, 2012, 09:03:28 pm
These are one of my all time favourite desserts
Title: Re: Chocolate Souffle (With Photo)
Post by: Katiej on November 17, 2012, 09:17:49 pm
Oh yes these are lovely!
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on November 18, 2012, 02:13:54 am
CC gave me her conversion back to the way non-TMX owners could make these, I passed it onto SIL and she is still getting rave reviews from her guests.  Very handy to have in the freezer for emergency desserts.
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on November 24, 2012, 07:48:11 pm
In freezer for lunch tomorrow.

Using muffin cases brushed with butter and dusted with cocoa. Will report if this method works!

(http://i1255.photobucket.com/albums/hh621/Droverjess/8fe15feb85db03a35d477e918a3ee0e3.jpg)
Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on December 10, 2012, 10:13:03 pm
Made these as a treat for DS last night, he gets his braces today so probably won't be up to much eating for a few days. I let him have McDonalds for dinner after basketball training and then 3 of these for desert!

I made 12 in small silicone cupcake molds and cooked them for 10 mintues each.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 11, 2012, 07:40:02 pm
3 ??  :o  
I kind of envy him that he can ;)

Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on December 12, 2012, 02:11:25 am
They were pretty small farfallina  ;Deven so we would love him to put on some weight, he's a good eater but plays a lot of sport and carries no excess weight at all so he can afford some extra treats.
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 12, 2012, 11:38:42 am
he deserves them then! ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: obbie on December 13, 2012, 03:20:00 am
looks good. ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on December 31, 2012, 11:51:28 pm
Found the missing two in freezer.
Cooked for 20 mins from frozen until risen but looked baked all over.
Turned out perfectly from paper cases with gooey centre.

Served with CC's real Cornish clotted cream, fab.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on January 01, 2013, 11:49:47 am
Farfallina, what a lovely avatar :)
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on January 01, 2013, 11:51:42 am
Farfallina, what a lovely avatar :)
Totally agree Judy.
Lovely to see your beautiful face Farfallina ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on January 02, 2013, 10:45:00 am
Thank you girls :*
I wanted to put a smile on my face for the new year ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on January 02, 2013, 10:50:28 pm
In turn, it puts a smile on my face too farfallina - nothing like a smile to make you smile yourself.  :-* :-*
Title: Re: Chocolate Souffle (With Photo)
Post by: achookwoman on January 03, 2013, 11:38:31 am
Judy,  love you new saying at the bottom.  I think I might say,  feed it to the chooks.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on January 03, 2013, 11:53:33 am
Thanks Chookie. Your chooks are probably not as well fed these days as they were in your early TMX days  ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on February 13, 2013, 10:46:42 am
Has anyone tried a lemon version of this?
Do you think use lemon rind and juice and increase flour slightly?

Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on February 13, 2013, 10:51:00 am
What would ooze out of the middle DJ?  Perhaps do a lemon cake mixture but put some lemon curd in the middle before adding another layer of the cake mixture. You're a good cook, perhaps you could give it a go and let us know if it was a success.  It would be a nice variation of the chocolate one.
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on February 13, 2013, 11:18:50 am
Thanks Judy
I thought it might be like lemon saucy puddings?
Will look at lemon soufflé recipes as well before deciding what to do.
This may take some time.  ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: thermo18 on April 21, 2013, 02:29:20 am
Just love this, making it today for next weekend and dessert is done  ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 22, 2013, 05:00:42 pm
Just made a batch these and popped them in the freezer to have for dessert Christmas Day.A truly great recipe.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on December 22, 2013, 10:45:48 pm
I have to agree with you CC, you cannot get any easier that this delicious dessert. 
Title: Re: Chocolate Souffle (With Photo)
Post by: Wonder on December 22, 2013, 11:06:13 pm
I always forget these but when I make them they are loved by all.
Title: Re: Chocolate Souffle (With Photo)
Post by: obbie on December 23, 2013, 03:38:38 am
Yum, looks great.
will make  :D
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on December 23, 2013, 08:34:40 pm
These are now in the freezer.
Yummy.
Title: Re: Chocolate Souffle (With Photo)
Post by: snappy on December 24, 2013, 06:41:59 am
I adore these!  You've got some lucky dinner guests tonight DJ!
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 25, 2013, 05:36:39 pm
I have these in my freezer too.

but today, it is the day for panettone here in italy :)

 HAPPY CHRISTMAS everyone....
Title: Re: Chocolate Souffle (With Photo)
Post by: cookie1 on December 27, 2013, 10:00:47 am
To you too Farfallina.
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 29, 2013, 07:48:05 pm
The cooked result ;D
(http://i950.photobucket.com/albums/ad348/Cornish_cream/be6bb7dc5ca94f9f3ced3ccdb360f069.jpg)
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on December 29, 2013, 07:57:58 pm
Thanks CC you just posted a photo of our supper  ;D

Delicious and so recommended. It was because of you that it is on my meal plans....
Big hit tonight.
Slight troubles with tins.... Owing to storage issues my proper tins are not here.
I put them in the freezer in plastic ones.... Then realised I couldn't put those ones in the oven...
Scraped them out while frozen into Silicon one.
Then tipped out silicon one on to plates, and then into bowls.
Phew it worked... Just the washing up to be done now...  >:(

I didn't take a pic but CC did.... LOL
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on December 30, 2013, 01:09:38 am
Your picture makes me want to do them again CC but alas, no room in my freezer and the plan is to clear the freezer not keep filling it at the moment  ;D
Title: Re: Re: Chocolate Souffle (With Photo)
Post by: *suzanne* on December 30, 2013, 01:32:26 am
these look delicious and I think my kids would love them :D
Title: Re: Chocolate Souffle (With Photo)
Post by: thermo18 on December 30, 2013, 02:20:26 am
This is my DH favourite dessert, and I always have some in the freezer for unexpected guest  :D
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 30, 2013, 08:48:37 am

Great picture CC!  :o

Did anyone try to serve it accompanied with a ball of vanilla icecream?
I'd recommend that too.
Title: Re: Chocolate Souffle (With Photo)
Post by: Kimmyh on December 30, 2013, 08:52:04 am
They look lovely DJ. Think my boys would love them (and me too).
Title: Re: Chocolate Souffle (With Photo)
Post by: Sugar&Spice on April 19, 2014, 12:56:57 pm
These look great - I'm going to try these soon.
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on April 19, 2014, 01:01:53 pm
You won't be disappointed GFM ;)
Title: Re: Chocolate Souffle (With Photo)
Post by: Sugar&Spice on April 19, 2014, 01:09:43 pm
Yum - looks easy too.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on April 19, 2014, 01:46:04 pm
This is a great dessert to have on hand for unexpected visitors.
Title: Re: Chocolate Souffle (With Photo)
Post by: BeezeeBee on April 20, 2014, 03:01:05 am
This soufflé sounds delicious! 😋

Do you need to grease and flour if using muffin paper cups, Judy? Or silicone moulds, Wonder?
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on April 20, 2014, 03:14:00 am
No BZB, the Multix Café Collection Muffin Wraps are made from baking paper so there is no need to grease them.
Title: Re: Chocolate Souffle (With Photo)
Post by: JenJan on May 26, 2014, 01:11:22 am
Wow! How useful is this recipe!! I tried this on my family over the weekend and it went down a treat. I love that I can make it ahead of time and leave it in the freezer and it cooks beautifully. Yay! Thanks Farfallina. Love this forum!
Title: Re: Chocolate Souffle (With Photo)
Post by: jo_nz on May 26, 2014, 02:32:06 am
I made this for the first time too - made last week and froze in silicon muffin cups and baked on Saturday night for guests.  They were all very impressed.

My muffin cups are a bit smaller and I made 11 from one batch (don't know what happened to the 12th cup from the set!! I think it went in a lunchbox and never came home).
As they were smaller, I only baked about 10mins.
I didn't grease the cups at all.
Title: Re: Chocolate Souffle (With Photo)
Post by: droverjess on October 16, 2015, 01:19:00 pm
This is in the freezer now for tonight, thanks CC x
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 19, 2015, 06:11:29 pm
My family adore this dessert.For the past few years we have eaten this for dessert on Christmas Day.I like vanilla ice cream with it but DH dollops a huge blob of Cornish Clotted Cream on the top LOL
I doubled the recipe today and popped the twelve aluminum dishes into the freezer. :D
Title: Re: Chocolate Souffle (With Photo)
Post by: MEP on December 20, 2015, 07:49:05 am
I didn't realize you could make this soufflé ahead CC? Will look at the recipe have always been to afraid of soufflé failure so have never attempted to make one. Thanks for the inspiration.
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 14, 2016, 03:37:27 pm
Bumping this recipe.Just made another batch to store in the freezer for our Christmas Day dessert.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on December 14, 2016, 10:22:59 pm
I was only thinking of this recipe the other day Denise, everyone should have these in their freezers if they often have unexpected visitors and they are perfect for Christmas festivities.
Title: Re: Chocolate Souffle (With Photo)
Post by: Bootobethin on December 20, 2016, 09:23:33 pm
Just a quick question about these Souffle. Has anyone made them with gluten free flour? I want to make these for Christmas day but need them gluten free. Thanks


Sent from my iPad using Tapatalk
Title: Re: Chocolate Souffle (With Photo)
Post by: cookie1 on December 21, 2016, 09:15:59 am
Sorry I have no idea Boo.
Title: Re: Chocolate Souffle (With Photo)
Post by: Bootobethin on December 21, 2016, 12:08:28 pm
Thanks cookie 1 perhaps I will give it a go.
I will post the results..


Sent from my iPad using Tapatalk
Title: Chocolate Souffle (With Photo)
Post by: Bootobethin on December 26, 2016, 10:19:35 am
Well I made 2 batches of this recipe for Christmas Eve dinner. One batch wheat free. (I used white wings gluten free flour) and the other batch dairy free (I used Nuttlex and Lindt 85% chocolate which has no dairy). SENSATIONAL DESSERT!
Thank you for the recipe Farfallina.


Sent from my iPad using Tapatalk
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 26, 2016, 11:18:58 am
It certainly is a sensational recipe Boo. We love it.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on December 26, 2016, 01:17:01 pm
Thanks for letting us know that your substitutions worked Boo.
Title: Re: Chocolate Souffle (With Photo)
Post by: Bootobethin on December 26, 2016, 07:11:52 pm
 I think I will follow CC suggestion and have these ready made in the freezer! I can make them to suit all dietary needs.


Sent from my iPad using Tapatalk
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 28, 2016, 09:36:50 am
Thank you for sharing your modifications to the recipe Bootobethin..
I haven't tried it with gluten-free flour. I am happy to hear everything turned out satisfactory.
I believe there may be some gluten-sensitive or celiac friends who can benefit from your experience.  ;)
Title: Chocolate Souffle (With Photo)
Post by: cookie1 on December 29, 2016, 07:04:37 am
I was a copy cat and made these yesterday for guests. They were amazed at how I managed to get the liquid inside the cake!!!  I didn't tell them!  Thanks farfallina.  I served them with cream.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on December 29, 2016, 08:45:12 am
Never give away trade secrets cookie but perhaps they asked for the recipe so will find out for themselves.
Title: Re: Chocolate Souffle (With Photo)
Post by: cookie1 on December 29, 2016, 08:47:07 am
No they didn't Judy. They think the thermomix is a very expensive %#^£€¥#%\€. Just very stubborn.
Title: Re: Chocolate Souffle (With Photo)
Post by: judydawn on December 29, 2016, 08:48:17 am
I'm glad you kept quiet then!
Title: Re: Chocolate Souffle (With Photo)
Post by: farfallina on December 29, 2016, 09:22:30 am

Some things are best kept secret cookie1 !! ;D ;D

Great photo by the way  : 8)
Title: Re: Chocolate Souffle (With Photo)
Post by: cookie1 on December 29, 2016, 12:16:24 pm
Thanks. 😄😄😄😄😄
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 16, 2017, 07:41:08 pm
 Bumping this terrific recipe. I made twelve today and stashed them away in the freezer for Christmas.
Title: Re: Chocolate Souffle (With Photo)
Post by: djinni373 on December 17, 2017, 02:09:53 am
Thanks for bumping this CC. Not sure how I missed it. We'll have some in our freezer for Christmas  8) 8) 8)
Title: Re: Chocolate Souffle (With Photo)
Post by: Cornish Cream on December 17, 2017, 10:37:27 am
Thanks for bumping this CC. Not sure how I missed it. We'll have some in our freezer for Christmas  8) 8) 8)
You will love them Gayle ;D
Title: Re: Chocolate Souffle (With Photo)
Post by: cookie1 on December 19, 2017, 04:22:01 am
I think it would be very hard not to love these. They are easy to make , taste great and impressive.