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Author Topic: Pumpkin Soup-EDC  (Read 13165 times)

Offline Amy :-)

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Re: Pumpkin Soup-EDC
« Reply #15 on: June 04, 2012, 06:38:10 am »
I made this for lunch yesterday because I didn't have enough time or apples to make JulieO's yummy roasted butternut and apple soup. It had been so long since I made this recipe that I'd forgotten what it was like.
I have now made a note on the page NOT to make it again without adding something to give it a bit of oomph. It was very bland and watery so the leftovers went in the bin. Sad Amy :'( I don't like giving negative criticisms.
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Offline judydawn

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Re: Pumpkin Soup-EDC
« Reply #16 on: June 04, 2012, 08:56:38 am »
Didn't you have any of Tenina's taste sensations on hand Amy - garlic concentrate, chicken stock powder or umami.  I just keep adding things until the taste improves.
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Judy from North Haven, South Australia

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Offline Amy :-)

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Re: Pumpkin Soup-EDC
« Reply #17 on: June 04, 2012, 09:07:58 am »
I had already added a good shot of garlic Judy, and my dear mother isn't keen on it so I couldn't add any more. I've never actually made the umami. It's on my list!!!
I considered adding lemongrass paste? But thought it might taste funny with pumkpin :-))
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Offline AussieMum2Boys

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Re: Re: Pumpkin Soup-EDC
« Reply #18 on: May 15, 2013, 10:22:14 am »
Made this tonight. Really velvety and smooth.  Will add less water and more garlic next time..
Had it with bread spread with herb and garlic dip.. nom nom!
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Wife and working mama to 2 gorgeous little boys (3yo L1  and 1yo L2) from Sydney, Australia.

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Offline cookie1

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Re: Pumpkin Soup-EDC
« Reply #19 on: May 15, 2013, 01:21:47 pm »
Bread and pumpkin soup, what more can anyone ask for. They look delicious.
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Offline Amy :-)

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Re: Pumpkin Soup-EDC
« Reply #20 on: May 15, 2013, 01:59:49 pm »
Yes, your soup and bread do look delicious AM2B ;D Maybe I should revisit this soup.... ;)
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Offline AussieMum2Boys

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Re: Re: Pumpkin Soup-EDC
« Reply #21 on: May 22, 2013, 05:25:53 am »
Soup in winter is the best! My boys love the novelty of dipping their (home made buttermilk) bread in their soup. And it makes heaps for leftover lunches for me and hubs the next day!
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Wife and working mama to 2 gorgeous little boys (3yo L1  and 1yo L2) from Sydney, Australia.

Newbie Thermomix enthusiast and a Seasoned food lover.. a match made in heaven! <3

Follow me on twitter and instagram! @AussieMum2Boys

Offline judydawn

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Re: Pumpkin Soup-EDC
« Reply #22 on: May 22, 2013, 06:40:43 am »
Thanks for all your reviews AM2B, it looks like you are having great success with the recipes.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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