KFC Coating ...... revisited

[Brumington]

I would just use the sweet paprika, don't know what Chookie used though Brumington.

Thanks JD. Much appreciated.

[Brumington]

Dear Achookwoman, you are quite simply a genius. You are also my DH and two DS' s new hero. This is NICER than the original. I changed nothing apart from using milk in the flour cause I had run out of buttermilk. The best meal we have made with the Thermomix so far. This will be a firm family favourite. 

[Jamberie]

We had this for the first time yesterday and I totally agree with Brumington!
This is fabulous! I can't wait to invite my dietitian sister over for some KFC next week 

[achookwoman]

Brumington and Jamberie, so glad you both like it.  The man who i buy my spices from wants to buy the recipe.  i said no.   This might mean i couldn't give the recipe out free on the Forum.  That would be a shame.!!!!

[Kimmyh]

Lol .
Sounds yummy must try this soon.

[Jamberie]

That's very kind of you to think of forum members! I'm not surprised someone wants to buy the recipe, it is a winner!

[achookwoman]

jamberie,  when i make the basic 2 recipes ,  I multiply it by 8 and give a lot away with basic instructions.   We can all thank O4aTimtam as she 'cleaned'  up the recipe for me.

[Jamberie]

Mmmm, I can think of a couple of people who might like this for Christmas!  It's good to know I can multiply the recipe by 8 

[judydawn]

Chookie, you are such a forum person - this and your dried sourdough starter are great things to share with the forum.

[achookwoman]

Thanks Judy.  There is just so much help and sharing on this Forum that I am only just doing my bit.

[judydawn]

Thanks to Brumington & Jamberie for bumping this recipe.  It reminded me I still had sample pots of the spice mixture from the WA retreat goodie bag and it was time I used them     Love this recipe thanks Chookie 

[JulieO]

Yes this is a goodie.  It's on my menu plan for this week too. 

[JulieO]

Loved this again Chookie.  I still had some of the spice mix in the cupboard but there wasn't much of an aroma when I had a smell, so I added the relevant amount to a non stick frypan and heated over low heat for about a min until I could smell the lovely spices.  Let it cool and then added it to the flour etc.

Today I served with warm potato salad with honey & mustard dressing, coleslaw with Judy's sweet mayo and a tossed salad.  Delicious and crunchy. 

[judydawn]

That is way better than mine looks Julie, yours looks like the real KFC.  Great idea about toasting the spices for a bit to bring back the flavours/smell.

[Wonder]

Julie, can you please tell me what type of chicken pieces you used and if you dep fried the pieces? The entire meal looks amazing.