What are you cooking today?

[achookwoman]

OMG maddy ,  these are beautiful.

CC I have posted Tangelo recipe on my Blog,  will post on Forum when I have a moment.

Made Strawberry Jam and No Fuss loaf with 45g of milled organic Seeds.

[Decadent Dot]

Hi Julia
I was wondering if your reference to "treacle" is black treacle?

[Bedlam]

Maddy, those cupcakes look beautiful like always,I love the colour of your orange icing- just perfect on your beautiful stand.

[Halex]

Maddy.... What can  i say, your cupcakes are beauuutiful. So whens your cupcake cafe starting
H

[Cornish Cream]

Thanks for posting the recipe Chookie
 
Maddy the cupcakes are stunning.Is this the stand that lives on your DD bookshelf 

[judydawn]

Hi Julia
I was wondering if your reference to "treacle" is black treacle?

In Australia there is Golden Syrup, Molasses and Treacle DD - Treacle is black here.

[JulieO]

Thanks Judy for answering, yes it's black treacle. 

[Decadent Dot]

Thank you for clearing that up. Black treacle is such a distinctive taste that it would be wrong to put golden syrup in it's place so I wanted to be sure. I need to go and get the black variety now.
Just looked it up and happily there are 1.2 weight watcher points to each biscuit against 2.5 to the Anzac with macademia nuts.  I am always happy to take the lesser option in an effort to allow myself some treats.
DD

[dede]

Another busy day here, Made Lamingtons and Vanilla cup cakes. ham and tomato quiche, lemon biscuits, short bread biscuits and some cinnamon scrolls. Just another day in the kitchen here.

[CreamPuff63]

Had my parents over for lunch. Made cobb loaf, delicious vegetable quiche with sour cream pastry, marinated chicken wings (bought), big salad, chocolate pudding with apricots, custard. Its been a big weekend in the kitchen, as DD had some friends over last night for her birthday and I cooked all yesterday afternoon. Made some cupcakes which I will post a picture of tomorrow when I am back on my work computer.

[Decadent Dot]

I made sweet & sour pork today. and Polish potato cakes from Page 149 of the English fast & easy cooking. I was disappointed in the potato cakes. The recipe says to shap into round flat cakes. How do you shape what turned out to be a grainy batter paste. I was careful with the weighing and they tasted fairly nice but the texture is rubbery. Perhaps that is how the Polish version is but I think I would rather have the English version which is baked similar to a flattened scone.

[faffa_70]

Had my parents over for lunch. Made cobb loaf, delicious vegetable quiche with sour cream pastry, marinated chicken wings (bought), big salad, chocolate pudding with apricots, custard. Its been a big weekend in the kitchen, as DD had some friends over last night for her birthday and I cooked all yesterday afternoon. Made some cupcakes which I will post a picture of tomorrow when I am back on my work computer.

strike over then CP63?? 

[sue_h]

I usually cook something for our family and today also visitors to share for Breakfast. In the Thermomix today it was stawberry jam, pancake batter, cappucino, berry milk, hot chocolate. Yogurt tonight for school lunches and breakfast.

[CreamPuff63]

strike over then CP63?? 

very hard not to cook something when there is a birthday, plus I have been suffering cooking withdrawals to some degree. I have a plan for this week where they will have to write down at least one meal they will cook and advise what nights they will be home. I am only going to cook twice, and if nothing is written down there won't be anything on those nights 

[Cornish Cream]

A quiet day in this household today,only made a loaf of bread.