Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Jams and Chutneys => Topic started by: achookwoman on November 03, 2015, 08:43:31 am
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This recipe was published on the Recipe Community. I have made some small but significant changes to suit our tastes and changes to the method as I always use frozen raspberries.
Ingredients
500 g. Frozen Raspberries
1 teaspoon vanilla
1 teaspoon Coconut sugar or honey
3 teaspoons of Xylitol
2 tablespoons of Chia seeds
Method
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Place all ingredients into TMX bowl and cook, 12 minutes at 100 on reverse.
Pour into sterile jars. Seal immediately and turn upside down for 10 minutes.
Use with in 4 weeks and store in Fridge.
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It looks very nice Chookie. :)
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CC, it is actually a little darker than in the photo, a real respberry colour.
Think I might try it with a frozen packet of mixed berries next.
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I look forward to your result with mixed fruits Chookie :)
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Hi Chookie, that looks lovely I was wondering if it would work with more honey and no Xylitol?
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AB, I think it would. Do a taste test. It was just a bit too tart for us in the original recipe.