Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Main Dishes => Topic started by: Chelsea (Thermie Groupie) on March 14, 2013, 07:40:23 am

Title: BBQ Pork Steamed Buns (Filling Only)
Post by: Chelsea (Thermie Groupie) on March 14, 2013, 07:40:23 am

[Name of Recipe: BBQ Pork Steamed Buns Filling

Number of People: 6

Ingredients:

350g cubed pork (I used pork scotch fillet as it was on special)

Marinade ingredients:

3 spring onions, quartered
100g BBQ sauce
1 tbsp soy sauce
2 tsp chicken stock paste (from MWOC) or bought stock powder
1 tbsp olive oil
1 tbsp sugar
45g water

1 batch of bun dough from the budget busters cookbook


Preparation:

Trim fat off pork and cook (I fried it in the frypan with a little oil but you could probably steam it in the TM basket).

Place cooked pork in the TM bowl and shred on reverse speed 4 for a few seconds. Set aside in a bowl to cool.

Without washing bowl place spring onions in TM bowl and chop for 3 seconds on speed 7.  Scrape down sides.

Add remaining marinade ingredients and mix for 10 seconds on reverse, speed 3.

Pour the marinade over the cooled pork, mix well, cover and refrigerate for at least 3 hours.

Follow the budget busters method for making the steamed buns, substituting the BBQ pork for the normal meat mix.

Enjoy!

Title: Re: BBQ Pork Steamed Buns (Filling Only)
Post by: Kimmyh on March 14, 2013, 11:09:41 am

Sounds delicious Chelsea.

Title: Re: BBQ Pork Steamed Buns (Filling Only)
Post by: Tasty on March 14, 2013, 11:30:13 am

Thanks for sharing a recipe for the filling. Have to make this and the buns one day!

Title: Re: BBQ Pork Steamed Buns (Filling Only)
Post by: djinni373 on March 14, 2013, 10:41:02 pm

Mmm this sounds good. Thanks Chelsea. Developed quite a taste for steamed buns (and dumplings) while we were eating out every night in Melbourne  ;D

Title: Re: BBQ Pork Steamed Buns (Filling Only)
Post by: cookie1 on March 15, 2013, 01:59:18 am

Thanks Chelsea. I make the ones in Budget Busters and we really like them.

Title: Re: BBQ Pork Steamed Buns (Filling Only)
Post by: Kimmyh on March 16, 2013, 08:45:41 am

This filling is delicious. Didn't have pork so fried up beef mince instead and marinated as per recipe. Thanks Chelsea for yet another great recipe.  Will use this filling from now on.

Title: Re: BBQ Pork Steamed Buns (Filling Only)
Post by: obbie on March 26, 2013, 04:34:12 am

yummy, will try