Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Desserts => Topic started by: Thermomixer on September 08, 2009, 06:07:51 am
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Got this from a cooking program on TV - basic but good.
He used frozen bananas but other fruit will work.
(http://4.bp.blogspot.com/_bNPH41zg68M/SqXVekUKWhI/AAAAAAAAAtA/OU5_6xJBEI0/s400/IceCream+1.JPG)
Mascarpone Ice Cream
Ingredients:
30 - 60g sugar - depending on the sweetness of your fruit
4 bananas, cut into chunks and frozen (or 400g seasonal fruit - frozen in chunks)
1 & 1/2 cups (sorry forgot the weight) mascarpone cheese
1 tsp vanilla extract (or seeds scraped from the bean)
TM method:
Place sugar in TM bowl and blitz on Speed 9 for 15-20 seconds
Add remaining ingredients and blitz on Speed 9 for 20 - 40 seconds.
Place into moulds or tray in freezer and leave for at least 6 hours.
Take out of freezer and allow to sit at room temp for 5 mins before xerving.
Really has good texture (and lots of calories)
Originally posted here: http://thermomix-er.blogspot.com/2009/08/thermomix-mascarpone-ice-cream.html (http://thermomix-er.blogspot.com/2009/08/thermomix-mascarpone-ice-cream.html)
members' comments]\
VHJ - I made this with a mixture of strawberries and bananas and it was fantastic. Thanks for a fabulous recipe Thermomixer
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This sounds yummy my DH loves Mascarpone and I have wild blueberries in the freezer. It would make an interesting color.
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I made this yesterday with a mixture of strawberries and bananas and it was fantastic. Thanks for a fabulous recipe Thermomixer ;D ;D
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Very Happy for you VHJ - glad you like it - thanks to Chuckie too.