Author Topic: Pizza machine Recipes for Bases (as opposed to toppings)  (Read 16900 times)

Offline achookwoman

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Pizza machine Recipes for Bases (as opposed to toppings)
« on: October 05, 2012, 02:23:08 am »
Please feel free to put your fav. base recipe here.  Also a brief description of why you like it.
« Last Edit: October 05, 2012, 09:25:48 am by judydawn »

Offline obbie

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #1 on: October 05, 2012, 10:19:52 pm »
I make the one from the EDC book, its easy, and works.
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Offline achookwoman

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #2 on: October 05, 2012, 10:45:31 pm »
The thin and Crispy base is the one I love.  I just double it and place everything in bowl and knead for 2 mins. I use 3 heaped teaspoons of dried yeast to the double mixture.  This makes 6 medium sized bases. DH and I share 1 pizza.
« Last Edit: October 06, 2012, 02:22:07 am by judydawn »

Offline fundj&e

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #3 on: October 05, 2012, 11:47:01 pm »
the no fuss bread dough works 2
i don't need a recipe i'm italian

Offline ElleG

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #4 on: October 06, 2012, 01:02:53 am »
Last night I adapted Pete Evans pizza base. DH enjoyed it, but thought Travellers pizza base from taste is his favourite. I have made 4 different bases so far, friends really love the Pete Evans one. Last night I also used whey instead of water - just to use it up.
I will post that one - travellers I have adjusted to suit the TM, but forget to write down. So next time, I will be more careful.

Pete Evans Pizza Base.Makes 4 bases

250mls luke warm water or whey heated on 37degrees for one minute
2 teas yeast
1 and 1/4 teas sugar
1 and 1/2 tabs olive oil
475 g strong flour
1 and 1/4 teas salt

Place all ingredients in TM bowl. Mix togetheron 6 for 5 secs. Then  turn TM to closed lid position,  :: for 4 mins.
Take dough out of TM bowl and knead lightly together.
Lightly grease a bowl, and place dough in and allow to double for approx 45 - 60 mins. OR divide into four and freeze portions that aren't required. I froze 3 of them in individual clip lock bags.
When using frozen dough, take out allow to thaw and use as normal.
When using the dough, roll out to a 12 inch base.
Cover and leave to prove for 15 mins before using.

Offline ElleG

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #5 on: October 06, 2012, 01:04:33 am »
I make the one from the EDC book, its easy, and works.
Obibe, I had a look and couldn't find it. Could you tell me the page please  :)

Offline judydawn

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #6 on: October 06, 2012, 01:30:38 am »
Page 111 ElleG.
Judy from North Haven, South Australia

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Offline phatassphairy

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #7 on: October 06, 2012, 01:44:31 am »
The thin and Crispy base is the one I love.  I just double it and place everything in bowl and knead for 2 mins. I use 3 heaped teaspoons of dried yeast to the double mixture.  This makes 6 medium sized bases. DH and I share 1 pizza.

what is the recipe for this one achookwoman? ... my kids like to use wraps for pizza bases
as long as you keep eating my pancakes .....i will stand here and keep flippin them out filled with nothing but love in my heart 'cause you chose my table to sit at =)P

Offline Halex

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #8 on: October 06, 2012, 01:47:41 am »
I still like Jamie Olivers pizza dough.

H :)
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Offline ElleG

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #9 on: October 06, 2012, 02:18:14 am »

Offline judydawn

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #10 on: October 06, 2012, 02:21:13 am »
The thin and Crispy base is the one I love.  I just double it and place everything in bowl and knead for 2 mins. I use 3 heaped teaspoons of dried yeast to the double mixture.  This makes 6 medium sized bases. DH and I share 1 pizza.

what is the recipe for this one achookwoman? ... my kids like to use wraps for pizza bases

Here it is phat.
Judy from North Haven, South Australia

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Offline achookwoman

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #11 on: October 06, 2012, 04:55:37 am »
Doing a Sour Dough one today.  will let you know how it goes.

Offline judydawn

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #12 on: October 06, 2012, 06:26:29 am »
I make the one from the EDC book, its easy, and works.

I chose this one for my first batch of electric pizzas - previously I only managed to get 3 pizzas from it but I made sure the dough proved well this morning and quite easily got 4 from this recipe.  Coolish day here so the first rise took 1.5 hours and once I had made the 4 balls, I put them covered in a 40oC oven for 10 minutes which gave me nice sized balls of dough to work with.
« Last Edit: October 06, 2012, 08:02:51 am by judydawn »
Judy from North Haven, South Australia

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Offline JulieO

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #13 on: October 06, 2012, 06:33:58 am »
Excelent news Judy.  I don't think I've tried the EDC version yet.  I usually make the Jamie O ones when making my own dough.  :)

Offline tarasis

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Re: Pizza machine Recipes for Bases (as opposed to toppings)
« Reply #14 on: October 06, 2012, 07:59:13 am »
Another vote for the Thin and Crispy base, I'd have posted last night but the forum was down for a bit.
Rob from Buchholz i.d.N, Klecken, Hamburg, formerly (England) Burgess Hill, Goring By Sea, Brighton, (Northern Ireland) Bangor and Newtownards.

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