Author Topic: What are you cooking today?  (Read 8914588 times)

Offline achookwoman

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Re: What are you cooking today?
« Reply #36990 on: January 06, 2023, 09:44:48 pm »
Looks like a sourdough texture !
Yes KAtie, but much lighter. I love this bread and amazed at how it rises in the oven. Ral not so keen on it. I’m going to make it again but make 2 balls, football shape.  I’m learning a lot about my new ovens. Need to leave 3 1/2 hours for the full process.
The Euro oven has a well in the base where water can be placed , for steam. Not as good as Meile but not bad.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #36991 on: January 08, 2023, 02:55:43 am »
Just about to try my hand at baking a cherry pudding cake as we have too many cherries and I don't want to waste them.  I am interested to see how this will turn out.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline cookie1

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Re: What are you cooking today?
« Reply #36992 on: January 08, 2023, 05:51:38 am »
That sounds lovely Marina. I wish we had the cherry problem. They have been very scarce and expensive this year.
No cooking here today.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline achookwoman

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Re: What are you cooking today?
« Reply #36993 on: January 08, 2023, 07:45:48 pm »
 Marina, let us know how the Cherry cake turns out. Sounds interesting.
Yesterday made Raspberry and Nectarine jam in TMX. Although the recipe only makes a small quantity it cooks while doing other things. I use my Strawberry Conserve recipe as a guide .
Also made yogurt . Had about a cup left over that wouldn’t fit into container. Set it in the oven with the light on.
Would love to do some baking but too hot.

Offline K Atie

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Re: What are you cooking today?
« Reply #36994 on: January 08, 2023, 09:27:37 pm »
Great cooking everyone. Too hot here too yesterday for cooking .

Offline mab19

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Re: What are you cooking today?
« Reply #36995 on: January 08, 2023, 11:56:18 pm »
I got up early this morning and made the egg and bacon pie for dinner, then a lemon cake for visitors tomorrow.
The  man who said it can't be done should not interupt the woman doing it.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #36996 on: January 09, 2023, 04:30:10 am »
I am pleased to say that, much to my surprise, the cherry pudding cake turned out pretty well, Chookie.  The recipe called for 2 1/2 cups sugar - I cut that down by at least 3/4 - 1 cup, the full amount asked for would have made the cake pretty sickly sweet I think.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline cookie1

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Re: What are you cooking today?
« Reply #36997 on: January 09, 2023, 06:56:22 am »
I'm only making a rye SD today as it's rather warm.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline K Atie

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Re: What are you cooking today?
« Reply #36998 on: January 09, 2023, 10:45:01 am »
Carrot salad , prepped crumbed cutlets for tonight. Japanese soba noddle salad , orange mango coconut chai dessert .

Offline achookwoman

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Re: What are you cooking today?
« Reply #36999 on: January 10, 2023, 08:03:54 am »
Made my favourite quiche and no fuss bread.

Offline cookie1

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Re: What are you cooking today?
« Reply #37000 on: January 10, 2023, 11:40:30 am »
It looks delicious.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Cuilidh

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Re: What are you cooking today?
« Reply #37001 on: January 10, 2023, 06:42:39 pm »
Holidays are over so no more cooking on a daily basis - it is back to my usual bulk weekend cooking routine.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #37002 on: January 10, 2023, 07:45:34 pm »
Holidays are over so no more cooking on a daily basis - it is back to my usual bulk weekend cooking routine.
Marina, I’ll bet you have enjoyed your daily cooking. Bulk cooking, we what we need to do to survive while working.

Offline mab19

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Re: What are you cooking today?
« Reply #37003 on: January 10, 2023, 09:32:56 pm »
DS requested a Chicken & Vegetable Curry for dinner tonight so I got up very early and made it before the kitchen heated up.
The  man who said it can't be done should not interupt the woman doing it.

Offline Cuilidh

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Re: What are you cooking today?
« Reply #37004 on: January 11, 2023, 05:57:17 am »
Holidays are over so no more cooking on a daily basis - it is back to my usual bulk weekend cooking routine.
Marina, I’ll bet you have enjoyed your daily cooking. Bulk cooking, we what we need to do to survive while working.
I did enjoy cooking on a daily basis, Chookie - it gave me the chance to take my time, instead of rush rush rushing, and I also tried out quite a few new recipes which was good fun.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.