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Messages - judydawn

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38671
Chit Chat / Re: Emails to Thermomix?
« on: September 07, 2009, 03:49:07 am »
Thanks Thermomixer, couldn't find how to translate the Spanish site.  I was busy cleaning, etc Saturday but anytime I came to check on the forum, I could access it and wasn't surprised there weren't many postings as I presumed everyone else was busy for Father's Day preparations too. 

38672
Chit Chat / Re: Isn't this soooo cute!
« on: September 07, 2009, 02:43:15 am »
Any idea of a price Kathryn - roughly will do.

38673
Recipe Requests / Re: chicken laksa
« on: September 07, 2009, 02:42:03 am »
Hi & welcome geetrin.  I actually started typing one from Take 5, converting as I went.  It was a simple prawn laksa (easier than most laksa recipes I've done on the stove-top) and you could substitute chicken for prawns.  However, I was guessing times and would prefer to do it myself before posting it.  I can cook it tomorrow though when I am babysitting at DD's place - they can have it for tea.  I'm sure someone will come up with something in the meantime but, if not, I'll get back to you later tomorrow evening when I get home. I had this recipe cut out wanting to do it anyway before the summer arrives and soups take a back seat to BBQ's.

38674
Desserts / Re: Instant Strawberry Foam
« on: September 07, 2009, 02:21:29 am »
They did enjoy everything else though ILB so my efforts on the day weren't wasted.

38675
Chit Chat / Re: Isn't this soooo cute!
« on: September 07, 2009, 02:10:26 am »
Obviously only for drinks, but what little kid wouldn't like one of those.  I don't know what she was saying as I couldn't get her to speak English and the video was buffering but I got the gist of it. How about the size of the doll ??? ???

38676
Chit Chat / Re: What are you cooking today?
« on: September 06, 2009, 02:36:19 pm »
Looks great - the picture in the book looks like a pile of rice sitting in cherry sauce and sprinkled with chocolate shavings but your photo shows exactly how it looks on the inside and looks very appealing.  I must get around to doing this one.

38677
Main Dishes / Re: Beef Enchiladas
« on: September 06, 2009, 02:31:29 pm »
These were lovely JulieO - perfect recipe, tasty but not too spicy for the younger members of the family. Next time I do them I won't have to share them with visitors and can put a couple of meals away in the freezer before they are baked. Made the filling the day beforehand which made them so easy to assemble on the day. Thanks for sharing this with us.

38678
Desserts / Re: Instant Strawberry Foam
« on: September 06, 2009, 02:06:29 pm »
I made this today as an extra dessert and it worked out beautifully (even though I forgot to put the banana in it).  However the 3 grand-kids didn't like it  ??? ???  I enjoyed it and DH ate all his but didn't comment.  After the first family left DH decides to tell me he REALLY liked it and couldn't understand why the kids didn't.  Wish he had said he liked it in front of them though :-)) :-)) Put the leftovers in the freezer then the next lot of visitors got it too, albeit in a frozen form.  They all loved it - GD and baby GS gobbled theirs up. How different families are - first lot were DH's, second lot were mine.

38679
Chit Chat / Re: What are you cooking today?
« on: September 06, 2009, 01:57:02 pm »
Today for Fathers' Day lunch I made 2 x 30cm x 37cm rectangular pizzas - 1 ham and pineapple and the other a meatlovers pizza with mince and salami.  Had JulieO's beef enchiladas, Amanda's choc brownies (had them in the freezer) and Bron's Instant Strawberry Foam.   Enough for 6 of us for lunch and leftovers fed 5 for tea and a slab of pizza put into the freezer. 

38680
Introduce Yourself / Re: New from Tassie
« on: September 06, 2009, 01:15:56 pm »
Well done, you have certainly given Wanda a good work-out.

38681
Chit Chat / Re: Emails to Thermomix?
« on: September 06, 2009, 01:08:28 pm »
Because I don't know how to translate the spanish blog, don't have a clue what you are all talking about?  When did you all have trouble accessing this forum? 

38682
Chit Chat / Re: One Year on the Forum
« on: September 06, 2009, 01:04:27 pm »
It's hard to imagine what we would all do if this forum 'disappeared'.  Guess there are enough of us with recipes to re-start it under another name - do you have a back-up plan moderators?

38683
Starters and Snacks / Re: Frittatas in the Varoma
« on: September 06, 2009, 12:59:12 pm »
I made one in the frying pan last night, using leftovers - oops, forgot about this one.

38684
Introduce Yourself / Re: New from Tassie
« on: September 06, 2009, 12:57:02 pm »
Down the track cgale, you will have 4 DILs and then, you will have your hands full  ??? ???  In the meantime, just enjoy all the lovely men in your life and Wanda. Love to hear what you have cooked so far though.

38685
Introduce Yourself / Re: Hi all - newbie in Cairns
« on: September 06, 2009, 12:50:46 pm »
Hi and welcome Sam.  Nice to see you are loving your machine (like the rest of us).

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