Author Topic: Easy Blueberry Jam - KIS p10  (Read 3744 times)

Offline CreamPuff63

  • Hero Member
  • *****
  • Posts: 7675
    • View Profile
Easy Blueberry Jam - KIS p10
« on: December 24, 2013, 12:43:27 am »
When its finished cooking its very runny, and when its cooled its not much thicker. Tenina does say its "not the thickest jam ever" and has given suggestions where it can be used with success. It does taste delicious, and thats the bottom line.

Linked JD
« Last Edit: December 24, 2013, 01:10:23 am by judydawn »
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 38788
    • View Profile
Re: Easy Blueberry Jam - KIS p10
« Reply #1 on: December 24, 2013, 01:10:01 am »
At least you were warned and didn't think it was something you had done wrong CP.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 35313
    • View Profile
Re: Easy Blueberry Jam - KIS p10
« Reply #2 on: December 24, 2013, 11:45:10 am »
Thanks CP. you have been so busy testing all these new recipes. I appreciate reading your reviews as that helps me decide if it would suit us.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline kezza

  • Hero Member
  • *****
  • Posts: 654
    • View Profile
Re: Easy Blueberry Jam - KIS p10
« Reply #3 on: January 20, 2014, 10:17:36 am »
Made this on the weekend.  So easy and it isn't thick like bought jam, but it is not as sweet and has to be better for you.

Offline meganjane

  • Hero Member
  • *****
  • Posts: 3722
    • View Profile
    • The Bush Gourmand
Re: Easy Blueberry Jam - KIS p10
« Reply #4 on: June 29, 2014, 07:09:28 am »
You could always add agar agar to thicken, I guess. Must make this one soon.
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline Nik2WIN

  • Sr. Member
  • ****
  • Posts: 410
    • View Profile
Re: Easy Blueberry Jam - KIS p10
« Reply #5 on: June 30, 2014, 11:20:15 pm »
I've made this several times now, we love it here.  Its great as a (runny) jam but I prefer to use it as a compote.  I use it in plain yoghurts and I've substituted cherries and mixed fruit to make similar compotes with the ratios.

Nik xx
Hampshire based independent Thermomix demonstrator.
Thermomix user since October 2010

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 35313
    • View Profile
Re: Easy Blueberry Jam - KIS p10
« Reply #6 on: July 01, 2014, 09:17:15 am »
I have some cherries in the freezer, thanks for the brilliant suggestion.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/