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Author Topic: Hi from Sydney  (Read 3824 times)

Offline bluesky

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Hi from Sydney
« on: October 23, 2010, 06:09:49 am »
Hello everyone:I got my thermomix last Monday,I am not a good cook and I don't cook everyday   :P
                    I cook Asian food for my family and my husband cook western food for us.I got Chinese cook book from my
                    Consultant and she is a very nice lady.

                    I think I will try "soya drink" for a start, the reason I bought my TM31  :)

                   
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Offline cookie1

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Re: Hi from Sydney
« Reply #1 on: October 23, 2010, 06:17:22 am »
Welcome to the forum bluesky. You will have to share some of your Asian recipes with us.
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Offline Cornish Cream

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Re: Hi from Sydney
« Reply #2 on: October 23, 2010, 12:52:08 pm »
Hi bluesky and welcome to the forum.I hope your soya drink was a great success and you will have more fun cooking in your new TM.
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Offline Very Happy Jan

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Re: Hi from Sydney
« Reply #3 on: October 23, 2010, 01:56:32 pm »
Welcome Bluesky
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Offline judydawn

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Re: Hi from Sydney
« Reply #4 on: October 24, 2010, 08:10:33 am »
Hello bluesky, welcome to the forum.   Sounds like you enjoy the best of both worlds with the food that is cooked in your house. Is the chinese cook book a good one - pity they don't have one in English.
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Offline petit4s

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Re: Hi from Sydney
« Reply #5 on: October 25, 2010, 06:50:58 am »
Hello and welcome bluesky.

You're very lucky to have a special cookbook. I hope you let us know what you make and share the recipes with us. Have fun.
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Offline Thermomixer

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Re: Hi from Sydney
« Reply #6 on: October 28, 2010, 02:43:26 am »
Welcome bluesky.  You will have to translate some of the CHinese recipes for use.  I had a copy that I bought for $10 for the TM21 (old machine) but couldn't find anybody to translate for me
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Offline bluesky

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Re: Hi from Sydney
« Reply #7 on: November 13, 2010, 10:06:19 am »
Hello everyone: Haven't come up here for a while,I made few times soy drink, without thermomix I don't think I will make it too soon,lucky I got this machine  :)

here is the link:
http://yuyududu45.pixnet.net/blog/post/25980764

As I said before I am not a good cook so I just copy other people's receipe :P

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