Author Topic: Recipe Reviews - How to and contents  (Read 12121 times)

Offline brazen20au

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Recipe Reviews - How to and contents
« on: September 19, 2009, 09:36:29 am »
feel free to comment on this and make suggestions to make it better!

How to:
  • anyone can start a new thread
  • in the title please include the following : Recipe Reviews - [Recipe Name], [Source]
  • Reviews to include:
    Recipe Name:
    Book Name:
    Tweaking details:
    Review:
    Score:
    (out of 5*)
  • PM the moderator if your thread needs to be added below

Australian Everyday Cookbook
Ragu (Spag Bol)
« Last Edit: September 19, 2009, 10:46:11 am by brazen20au »
Karen in Canberra :)
Mum to 3 including one with Coeliac Disease and 2 with autism, aiming for a paleo / AIP diet
My Cooking Blog
Thermomix Magic Group Blog

Offline Thermomixer

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Re: Recipe Reviews - How to and contents
« Reply #1 on: September 19, 2009, 10:33:27 am »
WOW - I leave the room for an hour and look what happens !  Well done.  :-* :-* :-*
Thermomixer in Australia

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http://thermomixmagic.blogspot.com/ - our joint blog in Oz - please feel free to join us.

Offline cookie1

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Re: Recipe Reviews - How to and contents
« Reply #2 on: September 19, 2009, 01:13:35 pm »
She's amazing. Well done Karen. ;D ;D ;D ;D
May all dairy items in your fridge be of questionable vintage.

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Offline cathy79

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Re: Recipe Reviews - How to and contents
« Reply #3 on: September 19, 2009, 01:30:25 pm »
I'm very excited about this, it looks good.

Can you explain comment below?  I'm not quite up with the jargon.

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Offline faffa_70

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Re: Recipe Reviews - How to and contents
« Reply #4 on: September 19, 2009, 02:35:35 pm »
PM = Private Message instead of posting on the boards where everyone can read it is similar to sending a private email message through the forum. Hope that helps.
Kathryn - Perth WA :)
Mum of 5 hungry mouths :D
Noni to 3 more hungry mouths!

Offline brazen20au

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Re: Recipe Reviews - How to and contents
« Reply #5 on: September 19, 2009, 03:59:27 pm »
thanks kathryn :) wonder if PM is in the acronym list???
Karen in Canberra :)
Mum to 3 including one with Coeliac Disease and 2 with autism, aiming for a paleo / AIP diet
My Cooking Blog
Thermomix Magic Group Blog

Offline faffa_70

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Re: Recipe Reviews - How to and contents
« Reply #6 on: September 19, 2009, 04:04:24 pm »
lol probably should be along with DM as people use that one as well
Kathryn - Perth WA :)
Mum of 5 hungry mouths :D
Noni to 3 more hungry mouths!

Offline significance

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Re: Recipe Reviews - How to and contents
« Reply #7 on: October 12, 2011, 05:34:13 am »
Could we ask people to put a thumbs up or thumbs down (if either is appropriate) in the message icon? That would give forum readers a quick idea of which recipes are good, before getting to the details.

Offline fundj&e

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Re: Recipe Reviews - How to and contents
« Reply #8 on: October 12, 2011, 05:57:40 am »
I don’t think that would work everyone has got different tastes whats nice for me will be yuk for some else
I will not cook anything with coriander in it

i don't need a recipe i'm italian

Offline judydawn

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Re: Recipe Reviews - How to and contents
« Reply #9 on: October 12, 2011, 06:39:29 am »
You are right fundj - I love coriander ;)
Significance, it would be easy to judge the recipe by the number of reviews/comments.
Judy from North Haven, South Australia

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Offline significance

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Re: Recipe Reviews - How to and contents
« Reply #10 on: October 12, 2011, 11:25:25 pm »
You are right fundj - I love coriander ;)
Significance, it would be easy to judge the recipe by the number of reviews/comments.

How so? I'd expect a lot of comments to mean a lot of people have tried it, not that it is good or bad.

Offline judydawn

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Re: Recipe Reviews - How to and contents
« Reply #11 on: October 12, 2011, 11:31:59 pm »
People normally say if they did or didn't like it significance plus they add their own tweaks which gives us all another variation.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline rjsj

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Re: Recipe Reviews - How to and contents
« Reply #12 on: November 22, 2011, 08:46:44 am »
Please please please can someone bring out a Thermomix sweet and dessert recipe cookbook.  My far what I use my TM for most!

Offline judydawn

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Re: Recipe Reviews - How to and contents
« Reply #13 on: November 22, 2011, 08:53:03 am »
Until they do rjsj, there are plenty of these types of recipes on this forum  ;)   Have you checked out the dessert and cake sections?
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline rjsj

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Re: Recipe Reviews - How to and contents
« Reply #14 on: November 22, 2011, 08:55:33 am »
Still trying to work out how to navigate this forum, but so far loving it.  Especially how helpful everyone is answering queries.  Can you please tell me, when I post a new topic, how do I find it easily?