Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Festive Seasons => Topic started by: Montoya on December 27, 2011, 08:34:42 am

Title: Ferrero Rocher
Post by: Montoya on December 27, 2011, 08:34:42 am

Would anyone have any good recipes which use Ferrero Rocher chocolates? We were given so many for Christmas and I think they oculd be made into an awesome dessert. Thanks so much! ;D

Title: Re: Ferrero Rocher
Post by: hools003 on December 27, 2011, 08:41:50 am

That's a great idea, I second that! We have got sooooo much chocolate that I groan every time I open the fridge or cupboard!!!

Title: Re: Ferrero Rocher
Post by: cookie1 on December 27, 2011, 08:43:07 am

I make icecream and fold blitzed ferrero chocolate into it.

Title: Re: Ferrero Rocher
Post by: judydawn on December 27, 2011, 08:45:33 am

Like this (http://www.recipecommunity.com.au/node/17302) one on Recipe Community Cookie?

Title: Re: Ferrero Rocher
Post by: hools003 on December 27, 2011, 10:25:21 am

Yum that does sound good. Problem though is that a couple of weeks ago, IGA had 600ml cartons of cream going for $1 so I bought the lot!!! All 14 cartons  ;D but I chucked them straight in the freezer. So am I right in thinking that it would be no good for ice cream as I'd have to defrost then refreeze?

Title: Re: Ferrero Rocher
Post by: Montoya on December 27, 2011, 10:53:09 am

Yum! Thanks Judy. This looks great. Still waiting for my thermie though! The Christmas period sure has slowed things down. I ordered Thermie on the 13th Dec!!!!! May have to wait till HO is back on the 3rd Jan!!! Oh NOOO!!!!  :o Nevertheless I have so many delicious recipes  to try when it does finally come. :) I must have printed off hundreds from this forum already! It's been priceless. Thanks for everyone's help!

Title: Re: Ferrero Rocher
Post by: fundj&e on December 27, 2011, 11:00:33 am

yes you are right about the defrosting and  refreezing hools  bit, but if you were to make a cooked sauce  with it, it can be  refrozen

same with meat and chicken how many of us have made lasanga with frozen  mince then have frozen  the leftovers ? i know i have.

Title: Re: Ferrero Rocher
Post by: judydawn on December 27, 2011, 11:11:40 am

Montoya, you will certainly be ready to go when it is delivered.  This is a great place to amuse yourself whilst you are waiting.

Title: Re: Ferrero Rocher
Post by: Montoya on December 27, 2011, 11:13:48 am

That's for sure Judy! I have already spent 20 hours here!!! EEEk!

Title: Re: Ferrero Rocher
Post by: Cornish Cream on December 27, 2011, 11:32:25 am

Quote from: Montoya on December 27, 2011, 11:13:48 am

That's for sure Judy! I have already spent 20 hours here!!! EEEk!

Well spent hours Montoya :D :D :D

Title: Re: Ferrero Rocher
Post by: cookie1 on December 27, 2011, 12:50:55 pm

Wait until it says 20 days Montoya. :-\

Title: Re: Ferrero Rocher
Post by: Montoya on December 27, 2011, 12:55:33 pm

Oh wow cookie....that's a LOT of time. Good thing I'm on school holidays.

Title: Re: Ferrero Rocher
Post by: johnro on January 06, 2012, 01:59:27 am

Ferrero Rocher icecream just finished - tastes great!!!!

Title: Re: Ferrero Rocher
Post by: meganjane on January 06, 2012, 04:52:15 am

Par-cook some fresh peeled pears in syrup.
When cool, cut in half and remove core.
Place a Ferrero Rocher chocky in the core cavity.
Defrost some puff pastry sheets, cut each one into four squares.
Place each pear half face down on a sheet of pastry.
Glaze the pears with some apricot jam and bake until pear is cooked and pastry is puffed and crisp around the edges.

Yum!
MJ, I have placed a copy of this recipe in the Non-Thermomix section here (http://www.forumthermomix.com/index.php?topic=8515.0)

Title: Re: Ferrero Rocher
Post by: Montoya on January 06, 2012, 05:06:19 am

Oh wow that sounds awesome meganjane. Will have to try.

Title: Re: Ferrero Rocher
Post by: cookie1 on January 06, 2012, 06:12:56 am

Yum indeed.