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Author Topic: Dog biscuits  (Read 19721 times)

Offline meganjane

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Re: Dog biscuits
« Reply #15 on: April 13, 2010, 06:11:15 am »
JulieO, they look gorgeous! I'd forgotten about this recipe. I'll give it a go later today when our water comes back on.

I'd like to make the parsley ones, but our parsley has all died down and won't be coming back up until winter now.
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand
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