What are you been cooking today

[cookie1]

I made some Chocolate Lace biscuits, some Herb and Cheese rolls, a fruit loaf and a SD loaf. Lots od fun.

[mab19]

No cooking happening here.

[achookwoman]

All sounds good Cookie. 
Made Tahini biscuits. Another lot of Blood Orange jam today.

[achookwoman]

Orange Marmalade with added Cognac. Delicious.
Lots of people give me jars for jam. One jar still had the label on. Pomegranate and Gin Paste. I’m going to try making some today.
Also made batch of SD crumpets. 4 cups makes 22 crumpets.

[Cuilidh]

Tofu tray bake, chilli, frittata and miso mustard bean bake

[cookie1]

I made these Almond Biscuits from RTE. They had 4 teaspoons of baking powder, it was too much. https://www.recipetineats.com/cretan-biscuits-greek-almond-cookies/

[achookwoman]

Adapted the ingredients for the Pomegranate and Gin paste. Probably not the same but very nice. Base orange marmalade with Pomegranate juice and lemon juice as liquid. Also  had Rosemary and a pinch of chilli flakes. The added Gin didn’t do much for it. Might try the next lot with Whiskey.

[mab19]

Cauliflower and some sad vegetables from the fridge made into soup.

[cookie1]

I made some Florentines from Cookidoo, I didn't put the chocolate on them. A rye SD loaf (still rising) and a Spicy Fruit loaf from Cookidoo.

[achookwoman]

Cookie, I love Florentines, made with flaked almonds, not cornflakes.
DS and DIL coming to visit tomorrow.  I’m making the apple cakes from my blog. I’ll replace one of the apples with rhubarb from my garden. We are going to a new Thai restaurant for lunch.