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« Last post by achookwoman on April 05, 2024, 09:14:10 pm »
Very professional looking, Cookie.
Yesterday made Walnut and Olive Oil loaf. Lovely fresh with Philly like cream cheese. Will try it toasted next. It’s a Maggie Beer recipe. I used Bakers flour , not plain flour as I don’t like cakey bread.
I also made Pumpkin and Cauliflower soup. I worked hard to get lots of flavour into it. In the end, the added garlic, ginger, onion and nutmeg were too strong and I had to mix cream into the soup to tone it down. Perfect now.
Pear crumble. I’ve some leftover crumble mix and will add a little Carmen’s granola to pad it out.
Friend dropped off some Cumquats. I made 5 small jars of jam last night. More today.