Forum Thermomix

Questions Doubts and Requests => Tips and Tricks => Topic started by: jamelfarm on September 23, 2017, 01:33:10 am

Title: Stock Pastes
Post by: jamelfarm on September 23, 2017, 01:33:10 am

Hi,
Just a quick question...if a recipe calls for a particular stock paste can I substitute a different one?
I'm making a pulled pork that asks for a Chicken Stock but I have plenty of veggie or meat stock. Don't want to necessarily make another stock at this stage.
Thanks for your help  :)

Title: Re: Stock Pastes
Post by: judydawn on September 23, 2017, 08:21:33 am

I would use what you have on hand jamelfarm, I'm always substituting ingredients when I cook.

Title: Re: Stock Pastes
Post by: cookie1 on September 23, 2017, 01:47:34 pm

I only ever make veggie stock and use that for everything. Sometimes if it is a meat dish and I think it needs a bit of oomph I will put Tenina's umami in.