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Author Topic: Recipe Review: Prawn Bhuna A Taste of India page 98  (Read 3226 times)

Offline Cornish Cream

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Recipe Review: Prawn Bhuna A Taste of India page 98
« on: April 18, 2017, 01:32:51 pm »
Prawn Bhuna
This is a very mild curry and simple to make. It has flavour but no spicy heat to it. DH loved it, I thought it was okay. The Prawns cooked beautifully in the specified time. I served it with steamed rice.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline trudy

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Re: Recipe Review: Prawn Bhuna A Taste of India page 98
« Reply #1 on: April 19, 2017, 11:31:49 am »
Was told today that this book will be available in Australia for purchase next month.  Will be interesting to see how different it is from the old one.
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