Author Topic: What's for Dinner Tonight?  (Read 5208076 times)

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #13500 on: July 09, 2014, 09:25:54 am »
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline obbie

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Re: What's for Dinner Tonight?
« Reply #13501 on: July 09, 2014, 10:41:01 am »
lasagne and chips :)
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Offline Halex

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Re: What's for Dinner Tonight?
« Reply #13502 on: July 09, 2014, 11:12:04 am »
Using up bits and pieces. Rolled and stuffed chicken breast on a bed of leek rissotto drizzled with truffle oil. Salad on the side. Really really nice, will do this as a planned meal. amazing how good things can be from scraps :) sorry no photo :( CP on seconds ;D
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #13503 on: July 09, 2014, 11:15:10 am »
It sounds nice Hally, would love to have seen a photo  ;D
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline EmeraldSue

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Re: What's for Dinner Tonight?
« Reply #13504 on: July 09, 2014, 11:58:59 am »
Yes, that does sound nice Hally.
I was at Ikea today so meatballs were on my mind. I bought some tarragon and chicken mince from Saskia Beer's stall at the market on the weekend, so I turned it into meatballs which I baked in the oven. I wanted a garlicky sauce to go with it, so I searched the forum and came up with Fafallina's creamy zucchini sauce recipe. I used a couple of cloves of my smoked garlic and it was delicious.
http://www.forumthermomix.com/index.php?topic=3706.0

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Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #13505 on: July 09, 2014, 01:30:59 pm »
Macaroni beef followed by he la la vanilla icecream.

Offline astarra

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Re: What's for Dinner Tonight?
« Reply #13506 on: July 10, 2014, 06:33:57 am »
Marinated beef with roast potatoes, pumpkin, kumara and parsnip, steamed carrots, beans and corn, onion pizza and gravy.  :)
:D

Offline fundj&e

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Re: What's for Dinner Tonight?
« Reply #13507 on: July 10, 2014, 10:15:15 am »
 in the AF mini arancini and mini pizza
« Last Edit: July 10, 2014, 10:21:28 am by fundj&e »
i don't need a recipe i'm italian

Offline Kimmyh

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What's for Dinner Tonight?
« Reply #13508 on: July 10, 2014, 11:37:08 am »

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #13509 on: July 10, 2014, 01:03:52 pm »
We had the Lamb Curry from Tenina's new e book. It was delicious. I served it with rice and Naan Bread
                   
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Offline djinni373

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Re: What's for Dinner Tonight?
« Reply #13510 on: July 11, 2014, 03:35:19 am »
I made a huge lasagne for dinner last night with 1.5 kg lean mince, 1.35 kg diced tomatoes, 3 carrots, 3 zucchini, onion, celery, bit of kessler, garlic, red wine, 1.5 packs lasagne sheets, 250 g parmesan, double bechemel sauce and a few other bits n pieces including a very generous pinch of Chookies quatre espice. Could barely lift the dish :-))

I had a piece about the size of the palm of my hand and DD(19), DS(20) and DS(16) had eaten the rest by breakfast this morning :o Poor DH missed out. It was an awfully good lasagne ;D

This is the older DS and DD sorting out some technical issues over a midnight “snack”. Their dinner portions were larger than these yet they are all skinny as.  ???
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #13511 on: July 11, 2014, 03:37:42 am »
I'd sooner feed them for a day than a week Gayle  ;D  It must have been delicious.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline djinni373

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Re: What's for Dinner Tonight?
« Reply #13512 on: July 11, 2014, 03:56:00 am »
I'd sooner feed them for a day than a week Gayle  ;D  It must have been delicious.
I can't keep up with them ATM Judy. DD say that she misses my cooking and I think the cold weather has stimulated their appetites. Although that lasagne was delicious. Will have to try and remember what I did and make a note somewhere ;D 
“Age isn’t a number, it’s an attitude.“

Offline troupie

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Re: What's for Dinner Tonight?
« Reply #13513 on: July 11, 2014, 04:17:27 am »
Made the Slow cooked beef chilli from Keeping it Simple last night and it was really nice although a bit hot for me but visitors liked it. Tonight making shepherds pie using Chookies Fab Bols recipe as the base as we love this recipe.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #13514 on: July 11, 2014, 08:46:51 am »
Great appetites your kids have Gayle :D 

Denise...Buckinghamshire,U.K.
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