Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Cakes => Topic started by: Slice of Health on February 14, 2016, 05:17:04 am
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This is a fruity slice (perfect when stone fruits are in season), with the added goodness of ground linseeds and almonds.
INGREDIENTS
70g almonds
20g linseeds
60g spelt flour
1 tsp baking powder
60g rapadura
80g macadamia oil
120g milk of choice
2 eggs
2 tsp vanilla extract
Fruit, eg stone fruit halves, berries (fresh, canned or frozen) - my favourite are fresh apricots or plums
METHOD
Preheat oven 180°C / 350°F
Add almonds and linseeds to Thermomix: 15 sec, speed 9
Add remaining ingredients (except fruit), 15 sec, speed 4, scrape down bowl and repeat speed 4 a few seconds until well combined
Pour evenly into a slice pan, arrange the top with fruit
Bake 30 min until golden and cooked through
Let cool for approx 10 min before removing from pan and slicing
PHOTOS and notes
Please see: http://www.sliceofhealth.com.au/thermomix-recipes/summer-slice (http://www.sliceofhealth.com.au/thermomix-recipes/summer-slice)
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That looks so very nice.
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Oh this sounds and looks delicious. 8)
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Another lovely dessert Eva.
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Thanks all :D
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You are giving me many ideas for recepies to try 😄
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That's great, thanks kmw ;D