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Messages - mab19
1
« on: February 02, 2023, 05:02:41 am »
Our tomatoes are not doing very well this year, so I managed to buy some at a reasonable price and made Tomato Chutney this morning. Also blanched & froze more beans.
2
« on: February 02, 2023, 04:59:32 am »
Beef casserole with potato/cauli mash, green beans, baby carrots, asparagus for the men. Vegetable soup for me.
3
« on: January 31, 2023, 12:31:15 am »
Chookie, I am the dishwasher in this house,  :)DH usually does the drying.
4
« on: January 30, 2023, 05:04:57 am »
Just eggs on toast tonight.
5
« on: January 30, 2023, 05:00:52 am »
Chookie, your garden area looks lovely.
I did the vaccuming this morning and then decided to clean my oven, not a job that I enjoy. I always put my racks in a large plastic bag on the shower floor with lots of hot water and a dish washing tablet and let them soak. When I emptied the water it overflowed and flooded the bathroom floor. I then had to turn around and wash all the towels I had used to clean up the mess.
6
« on: January 29, 2023, 05:02:11 am »
Marina, you cooking sounds very interesting.
I made the vegetable sauce for pasta from Cookidoo for dinner tonight and a chia pudding with Greek yogurt.
7
« on: January 28, 2023, 04:13:12 am »
Cold roast lamb with salads and butter beans.
8
« on: January 28, 2023, 04:11:40 am »
Cookie, your loaf looks good. I made this Oatmeal Loaf today from a vegan site I follow. It has a lovely soft texture, is a bit sweet but could do with a touch more salt.
9
« on: January 27, 2023, 05:21:36 am »
This afternoon I have been blanching and freezing beans. They are producing faster than we can eat them. Our tomatoes are not doing much though so looks like I will be buying some to make chutney this year.
10
« on: January 27, 2023, 05:16:43 am »
DS is cooking steaks on the bbq for himself and DH. I will have some left over chicken pasta. Salads as well.
11
« on: January 27, 2023, 05:15:07 am »
Judy, your garden looks lovely.
I had my hair cut this morning and did some washing when I came home.
12
« on: January 24, 2023, 04:59:53 am »
I did some washing and then a little bit of ironing. GS called in at lunch time and ate his lunch with us.
13
« on: January 24, 2023, 04:54:28 am »
Thanks Chookie, we eat fairly plainly here as that is what the family like. I do try out other dishes at times and they just have to eat what I cook. Because there are a lot of things I can't eat I tend to go more vegetable type dishes.
DD came yesterday and brought Italian take away so we are having the left overs tonight. I ate mine for lunch as that seems better for me.
14
« on: January 24, 2023, 04:46:00 am »
Chookie, thank you for the bread info. I did measure the ingredients in the tmx so have just compared the weight of the water in the tmx against my kitchen scales. 550g in the tmx and 570 on the kitchen scales. As the flour was also weighed on the tmx (I'm out of flour until tomorrow) I can't check that. I won't give up and will try again on another day.
15
« on: January 22, 2023, 03:13:57 am »
2 trifles. A large one to send home to DSIL tomorrow and a small one for us. I'll add a photo tomorrow after I add the cream.
A creamy tuna mornay, some for dinner tonight and some for DD work lunch. She is coming for a visit tomorrow.
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