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Messages - cooking-good-looking

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1
Jams and Chutneys / Re: Tenina's Lemon Curd - via Judydawn
« on: December 18, 2012, 01:25:08 am »
fabulous- easy impressive xmas desert done! :)

2
Recipe Book Recipe Reviews / Re: Low Carb - Chunky Spinach & Cashew Dip p87
« on: December 18, 2012, 01:23:16 am »
Thanks :)

3
Recipe Book Recipe Reviews / Re: Low Carb - Chunky Spinach & Cashew Dip p87
« on: December 17, 2012, 11:52:51 pm »
what book is this from?

4
Jams and Chutneys / Re: Tenina's Lemon Curd - via Judydawn
« on: December 17, 2012, 11:39:23 pm »
Would this be ok made ahead of time and then spooned into small tart cases as a Xmas day desert? Little lemon tarts?

5
Chit Chat / Re: We have a new Moderator - Cornish Cream
« on: December 16, 2012, 10:47:26 am »
Congrats and happy moderating :)

6
Questions? Technical Issues? The Survival Guide / Re: Sterilizing Jars
« on: December 14, 2012, 12:52:57 am »
I normally just wash my jars hot soapy water and add hot contents whilst jars still hot- put lids on and they vacuum themselves in. Is this enough?

7
Cakes / Re: Chickpea Choc Chip Cookies
« on: December 14, 2012, 12:49:19 am »
These are on my to try list this arvo- with white choc though as its all I have! :)

8
Chit Chat / Re: Helloooo from cooking good looking
« on: December 14, 2012, 12:38:39 am »
Thanks all so much lovely ladies!

9
Chit Chat / Helloooo from cooking good looking
« on: December 12, 2012, 01:56:17 am »
Hi All

It has been so long since I have posted- life has been extremely busy and I just went through a bit of a down patch with my TMX. I was trying to stick to a particular eating plan and just felt that all of my TMX cooking was contributing to me eating a whole lotta wrong stuff for my body so gave it a rest except to use for basic things again. But I have got a new wind... Made a couple batches of stock last night, mayonaise, have onion jam beeping at me as I type.

I have popped on occasionally to look at a post but look forward to being an active member once again now that I am out of hiding! :)

Hope you are all well and braving the lead up to the silly season.

Feels good to post again.

CGL

10
Has anybody made these and frozen them? And if so did you cook before freezing? Thanks!

11
Recipe Book Recipe Reviews / Re: Anzac biscuits EDC
« on: August 30, 2012, 02:34:59 am »
I must be making mine too big! Got about 15 out of the batch!  ;D

12
Recipe Book Recipe Reviews / Re: Anzac biscuits EDC
« on: August 29, 2012, 05:17:42 am »
Do you think you could do a double batch of these?

13
Cakes / Re: Magic Bean Cake
« on: August 23, 2012, 04:46:41 am »
Would this work in a springform tin?

14
Diet / Re: Weight loss Challenge
« on: August 22, 2012, 11:21:59 pm »
Finally the counting of the points is paying off! I am not supposed to weigh til tomorrow but had to jump on scales to see a 0.5 loss already! :)

15
Main Dishes / Re: Honey & Soy Chicken
« on: August 22, 2012, 11:11:19 pm »
I used breast too, had a few little shredded bits but nothing problematic!

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