Author Topic: What's for Dinner Tonight?  (Read 5135317 times)

Offline johnro

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Re: What's for Dinner Tonight?
« Reply #615 on: May 27, 2011, 09:14:55 am »
We are having corned beef hash cakes - great way to use left over corned beef other than fritters, plus vegs can be disguised in them easily for the families with littlies or biggies who still whine about vegs..  Thermie was only used to boil the potatoes  :)  :)  :)
Robyn from Rockhampton, Qld  :)

I used to have a handle on life, then it broke.

Offline Frozzie

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Re: What's for Dinner Tonight?
« Reply #616 on: May 27, 2011, 06:58:59 pm »
been flat out again this week..not really planned but ended up that way... got home late from shopping tonight so we are having the bangers and mash with onion gravy as I very excitidly found different sorts of beef sausages..provencial herbs one, shallots one and some plain ones (unheard of in France except maybe on the odd occassion or region you may find them in very small quantities but here its pretty much merguez and chipolatas..blah)  so looking forward to trying them out in this dish!  :) :)  (still havent got around to making my own or testing them out to give a recipe to my butcher so nice find tonight for me)
Kim :) ... Back in the land of Oz

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Offline maddy

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Re: What's for Dinner Tonight?
« Reply #617 on: May 30, 2011, 10:58:06 am »
Silverside with Johnro's yummy mustard sauce  http://www.forumthermomix.com/index.php?topic=6315.0
roasties and zucchini/red onion/tomato bake.



also made Trudy's  impossible lemon pie for desserts  http://www.forumthermomix.com/index.php?topic=628.msg2516#msg2516

.........EAT CAKE!

Offline Zan

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Re: What's for Dinner Tonight?
« Reply #618 on: May 30, 2011, 11:53:25 am »
Today made an extra super quick curry. Similar to my Quick Curry but added rice to it.
All cooked in 20 min in one pot.


Made it for lunch and have leftovers to heat up for tomorrow. So two yummy treat meals for less than $4.
Recipe (tried to make this one closer to a recipe than my usual instructions), but it's still probably a little vague, on my blog.
http://thermomixmeals.blogspot.com/2011/05/monday-30th-may-porridge-quick-chicken.html



Offline maddy

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Re: What's for Dinner Tonight?
« Reply #619 on: May 31, 2011, 11:50:22 am »
.........EAT CAKE!

Offline maddy

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Re: What's for Dinner Tonight?
« Reply #620 on: June 02, 2011, 11:28:08 am »
.........EAT CAKE!

Offline maddy

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Re: What's for Dinner Tonight?
« Reply #621 on: June 07, 2011, 12:57:33 am »
Last night was Ayla's tweaked tuna mornay.....YUM!     http://www.forumthermomix.com/index.php?topic=3750.0



My little  tweaks    http://www.forumthermomix.com/index.php?topic=3750.msg83511#msg83511

.........EAT CAKE!

Offline Yvette

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Re: What's for Dinner Tonight?
« Reply #622 on: June 09, 2011, 04:19:09 am »
We are honey and soy chicken by sandra. Will let you know what we think.

Offline maddy

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Re: What's for Dinner Tonight?
« Reply #623 on: June 11, 2011, 12:47:59 pm »
Tonight was Judy's chicken & vegetable soup  http://www.forumthermomix.com/index.php?topic=3714.0



and apple crumble pots - using Rara's crumble topping  http://www.forumthermomix.com/index.php?topic=6209.msg81003#msg81003  and cooked the apples as per "my way of cooking" book.




Friday was eye fillet steak with ratatouille and corn




Thursday was coconut chicken, from the budget busters book




and Wednesday was my vegetable & pasta soup with hot buttered rolls  http://www.forumthermomix.com/index.php?topic=3113.0







.........EAT CAKE!

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #624 on: June 11, 2011, 01:22:34 pm »
Your family eat so well maddy - lovely photos.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #625 on: June 11, 2011, 01:25:42 pm »
A feast of photographs Maddy 8) Everything looks so appetizing  :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Cuilidh

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Re: What's for Dinner Tonight?
« Reply #626 on: June 11, 2011, 09:26:24 pm »
Seeing as DH has a horrible head cold (and has just shared it with me) I am resorting to my Scottish crofter roots and making a bowl of porridge for breakfast followed at lunch / dinner time by a big pot of Scotch Broth made the "traditional" way, slow cooked on my rayburn stove, it will be followed by Vegetable Stew from the Rainbow Recipes cookbook - this will be my first recipe from this book so am looking forward to trying it.  I'm definitely into cold weather / comfort food mode just now!
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline CreamPuff63

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Re: What's for Dinner Tonight?
« Reply #627 on: June 12, 2011, 02:47:36 am »
a big pot of Scotch Broth made the "traditional" way

quoting Matt Preston in today's paper:

"The secret to a happy life is a good soup bubbling away on the stove"
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline bigTcup

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Re: What's for Dinner Tonight?
« Reply #628 on: June 12, 2011, 03:02:04 am »
Maddy you make me want dinner and it is only 10.00am - everything you cook looks soooooooo tasty!
Thermomix Consultant - Perth, WA
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Offline maddy

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Re: What's for Dinner Tonight?
« Reply #629 on: June 12, 2011, 07:22:27 am »
Thank you  :) that's lovely to read.
Some nights you would think I was trying to poison them  :-))

Tonight we're going out for Mexican.....which I always think tastes better when someone else cooks it  :P
.........EAT CAKE!