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Introduce Yourself / Introduce yourself
« on: November 30, 2009, 10:46:05 am »
I am going to attempt to introduce myself. Although I have been a member for a few days , I have't introduced myself because i didn't how. I'm still not sure that this will end up where it should. But ,here goes. I am a Grandmother who lives in the country, in the Macedon Ranges, in Victoria. i have been interested in cooking since I was a child [I could cook a roast dinner for the family when I was 12]. I have a vast range of cooking books - over 300. I like going to cooking demonstrations. I flew to Tassie to a cooking class last April. This was a 70th. Birthday present. I am passionate [ some might say obsessive] about bread making. Sour dough is a real interest. Since I've had my T.M I have worked at the basic recipe for bread in the EDC book. It is not good. The ingredient list is o.k., but the process is poor.
Having had a working life as an educator, it is not surprising that I teach friends how to make bread . Today was good, I used the T.M to make sour dough. I used the machine to do the kneading .
My aim is to learn to use this computer, so that I can enjoy the sharing and contribute .[I also got this computer for my birthday]. and have made real progress with help from the most generous Thermomixer and Judydawn.. I would like to be able to post pictures of recipes i've converted. Perhaps this is aiming a bit high.
Having had a working life as an educator, it is not surprising that I teach friends how to make bread . Today was good, I used the T.M to make sour dough. I used the machine to do the kneading .
My aim is to learn to use this computer, so that I can enjoy the sharing and contribute .[I also got this computer for my birthday]. and have made real progress with help from the most generous Thermomixer and Judydawn.. I would like to be able to post pictures of recipes i've converted. Perhaps this is aiming a bit high.