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Author Topic: What's for Dinner Tonight?  (Read 5163773 times)

Offline cookie1

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What's for Dinner Tonight?
« Reply #20310 on: January 10, 2021, 06:26:39 am »
They all sound delicious. We’re having a salad with cannolini beans, beetroot and I can’t remember what else
« Last Edit: January 10, 2021, 11:48:51 am by cookie1 »
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Offline K Atie

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Re: What's for Dinner Tonight?
« Reply #20311 on: January 10, 2021, 11:24:35 am »
Scrambled Eggs on toast .
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Offline Cuilidh

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Re: What's for Dinner Tonight?
« Reply #20312 on: January 10, 2021, 09:41:24 pm »
... love scrambled (or poached) eggs on toast.  I never scramble eggs in the TMX, but I poach eggs and they come out well every time.
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Marina from Melbourne and Guildford
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #20313 on: January 10, 2021, 11:54:56 pm »
It's 10.45 here and already 33 deg so it will be Quiche & salad tonight.
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Offline K Atie

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Re: What's for Dinner Tonight?
« Reply #20314 on: January 13, 2021, 09:08:53 pm »
Hot smoked salmon with like a fried rice medley, whole baked sweet potato .
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #20315 on: January 14, 2021, 12:46:54 am »
Marina gave me the recipe for poaching eggs in the TMX.  Turned out great.  Thanks Marina.
AF lamb rump. Veggies and steamed new potatoes.
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Offline Cuilidh

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Re: What's for Dinner Tonight?
« Reply #20316 on: January 14, 2021, 07:12:47 am »
Glad it worked.  When I am poaching eggs (or boiling them as well, for that matter) I am never quite sure of the timing for cold eggs or room temperature eggs, it is always a bit 'touch and go' with me.
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Marina from Melbourne and Guildford
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #20317 on: January 14, 2021, 08:27:31 am »
I have never done anything with eggs in my tmx.  Lots of people also use the AF and PM for eggs.  I haven't tried that either.

We had crumbed chicken with roast vegs and brussel sprouts tonight.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #20318 on: January 14, 2021, 08:32:18 am »
I poach my eggs in the microwave, I usually only have one and it takes around 30 seconds.
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #20319 on: January 14, 2021, 07:56:30 pm »
I’ve always boiled ( steamed) eggs in TMX.  This poaching was perfect or me as I don’t like them too soft.
Last night I cooked Naan in a frying pan.  Topped with eggplant dip, salad and Turkish lamb.
Tonight, chicken version as the Naan made 8.  Silly me, should have made 1/2 recipe.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #20320 on: January 14, 2021, 10:14:35 pm »
They freeze OK Chookie.
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Judy from North Haven, South Australia

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Offline K Atie

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Re: What's for Dinner Tonight?
« Reply #20321 on: January 15, 2021, 03:29:14 am »
Rosemary Lamb fillets with sweet potato mash and balsamic reduction, Skinnymixers recipe all in TMX .
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #20322 on: January 15, 2021, 11:16:33 am »
DH bought an enormous chicken when we were shopping. He cut it in half and roasted half tonight. We had roast veggies with it and beans and broccoli. Fruit salad for dessert.
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #20323 on: January 15, 2021, 09:43:27 pm »
Cookie, I do the same with a large chicken.  Usually Vacuum pack the other 1/2.
It has turned very cold here.  Lamb shank and Barley for lunch, hamburgers for dinner. 
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #20324 on: January 16, 2021, 11:15:59 am »
We had pizza tonight. We seem to be able to do it quickly now. I even tried making a stuffed crust with one of them.
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