Coconut Prawns with Mango Sauce

[judydawn]

Mango Sauce ingredients: 425g can of mango slices, 2 tbsp mayonnaise, 2 tbsp mango chutney

Preparation:
MANGO SAUCE:
Place all ingredients in the tmx and mix on speed 5 - 6 for a few seconds until there are no lumps. 

Debbiebillg, do you drain the can of mangoes?

[cookie1]

I would Judy otherwise it may be too thin. Keep the juice to thin it if you need to.

[judydawn]

Thanks Cookie, that's what I thought but had to ask. 

[Debbiebillg]

Hi sorry, I'm just catching up now. Been a bit hectic over Xmas. Judy, I drain most of the juice and set it aside and add a little more back in if I need to. You could of course use fresh mangoes at this time of year too.  Must make this again, It's so yummy.
Debbie

[cookie1]

The price of fresh mangoes has gone sky high here. A result of the floods in Carnarvon. Poor things. Red globe grapes have been affected too.