Author Topic: Cream of Celeriac Soup  (Read 5967 times)

Offline Tebasile

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Cream of Celeriac Soup
« on: December 09, 2009, 06:45:45 am »
Name of Recipe:
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Ingredients:


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Name of Recipe: Cream of Celeriac Soup
Number of People: 4
Ingredients:
1 onion
1 leek
2 celery roots, peeled and roughly cut, around 400 g
1 Tbsp olive or coconut oil
1000 g vegetable stock
20 g whipping cream
80 g sour cream

Preparation:
  • Chop onion, leek and celeriac on speed 5, add oil and sauté for 3 minutes/Varoma/speed 2
  • Add vegetable stock and cook for  17 Min./100°/speed 2
  • Add cream and blend by slowly going from speed 1 to speed 9

Tips/Hints:The half recipe is done in 15 minutes.
« Last Edit: December 09, 2009, 05:27:41 pm by Tebasile »
Elisabeth -Thermomix Consultant- from Ontario, Canada
http://tebasileskitchen.blogspot.com/

Offline Thermomixer

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Re: Cream of Celeriac Soup
« Reply #1 on: December 09, 2009, 12:30:04 pm »
Thanks - think the oil needs to go in after chopping and before sauteing.  I love celeriac. 
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Offline Tebasile

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Re: Cream of Celeriac Soup
« Reply #2 on: December 09, 2009, 05:28:41 pm »
Thanks again  ;)
Elisabeth -Thermomix Consultant- from Ontario, Canada
http://tebasileskitchen.blogspot.com/

Offline Tebasile

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Re: Cream of Celeriac Soup
« Reply #3 on: April 21, 2010, 01:27:41 am »
Pics are posted here
Elisabeth -Thermomix Consultant- from Ontario, Canada
http://tebasileskitchen.blogspot.com/

Offline Thermomixer

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Re: Cream of Celeriac Soup
« Reply #4 on: April 23, 2010, 01:12:18 am »
Good work - wish I could post in 2 languages  :( :(
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Offline cecilia

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Re: Cream of Celeriac Soup
« Reply #5 on: August 28, 2011, 02:44:45 pm »
We tasted this soup at the Advanced Cooking Class in Hobart today.  Beautiful!  Thank you for sharing the recipe.
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Offline Tebasile

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Re: Cream of Celeriac Soup
« Reply #6 on: September 02, 2011, 03:54:27 am »
How wonderful ! Thank you for your feedback Cecilia :)
Elisabeth -Thermomix Consultant- from Ontario, Canada
http://tebasileskitchen.blogspot.com/