Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: KarenH on February 04, 2013, 08:45:25 am
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Recipe Review: Nectarine and Almond Tart - Whats for Dessert p6
Picked a whole lot of blackberries today, and the kids asked for blackberry tart. I followed this recipe with only minor tweaks - used vanilla powder in the pastry, left out the almond essence in the frangipane filling, and used blackberries instead of nectarines.
This is absolutely the BEST fruit tart I have ever made - and so easy too. Could easily have served this up to guests. Would be equally delicious with any fruit I think, so is a very versatile recipe.
And I still have the other half of the pastry in the freezer, so can whip up another one in no time flat.
5/5 for sure. Thanks Tenina :-*
(http://i1057.photobucket.com/albums/t391/kheath1409/file-34.jpg)
PS: my photos are not up to the Maddy or JulieO standard ;)
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It looks pretty good to me Karen.
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Karen that looks so lovely. I am jealous of you and Amanda picking your blackberries. I will have to use nectarines.
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Your little boys put in an order for blackberry tart :o :o :o My grandchildren probably don't even know what a blackberry is ;D
It looks super delicious Karen.
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Your little boys put in an order for blackberry tart :o :o :o My grandchildren probably don't even know what a blackberry is ;D
kids are quite sophisticated now Judy ;)......wait until a 9 year old asks you to make them a chai latte :o :-\
It looks great Karen :-*
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Karen that looks so lovely. I am jealous of you and Amanda picking your blackberries. I will have to use nectarines.
I'm jealous too. Well done for making such a yummy treat
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Made this again yesterday, but used rapadura sugar in the pastry and in the frangipane filling, and IMHO even nicer than the original - delicious ;D ;D ;D