Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Vegetarian => Topic started by: Denzelmum on April 17, 2015, 11:23:42 pm
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This is from The Revive Cafe Cookbook 3, simple and easy. Can make a vegan one with tofu mayo.
Makes 3 cups
400g can chickpeas
1 cup mayo (or tofu mayo for vegan)
2 celery, cut in pieces
3 spring onion, slice
1 tsp lemon juice
1/2 tsp salt
Method:
Put all in *:, mix speed 6 for 8 second.
Make a sandwich with some bread, salad vegetable and "almost egg" spread.
* This will keep in the fridge around 2 days
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Interesting Denzelmum, could it be used as a dip as well?
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A great new spread for sandwiches Denzelmum :)
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Mich, this may be handy for you.
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Interesting Denzelmum, could it be used as a dip as well?
Hi Judy, yes this could be a dip. It's hommus cousin ;)
To make it smooth just use higher speed.
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A great new spread for sandwiches Denzelmum :)
DD enjoyed this, great to have tick from the little one.
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Mich, this may be handy for you.
It certainly would - I love the revive books. Jeremy Dixon has a new book out which is mainly a combination of the 4 revive books with some new recipes and based on a vegan television series he did in the US. It would be a good book for those that don't have any of the revive books.
Thanks for converting it DM - nice to have the hard work already done.