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Messages - chicksta44

Pages: 1 ... 6 7 [8]
106
Recipe Requests / Re: Chocolate Mud Cake
« on: November 17, 2011, 03:38:00 am »
Thanks Judy! So many to choose from! I was just looking in the wrong spot  :-))

107
Non Thermomix Recipes / Re: Homemade Semi-dried tomatoes
« on: November 17, 2011, 12:16:05 am »
oh wow. These look amazing. My tomato plants in the garden are ginormous already and have started fruiting. I planted way too many plants and am expecting copious amounts of fruit from them. This is going to be a great way to use up the excess!

108
Recipe Requests / Chocolate Mud Cake
« on: November 17, 2011, 12:10:21 am »
Good Morning All. I'm desperately looking for a tried, tested and fail safe chocolate mud cake recipe for the weekend. Have our niece's 15th Birthday and they are coming over for a small get together and i'd love to surprise her with her favorite cake. Contemplated just going and buying a packet mix, but promised myself that i would never buy a packet mix of anything ever again after i got my TMX. Have only seen 1 recipe on here for it, and it doesn't look like it has been made much. I don't feel confident enough in trying to convert one of my own recipes just yet.  Please help :)

109
Introduce Yourself / Re: Hello - A little bit about me
« on: November 17, 2011, 12:05:31 am »
Welcome Susan. I have had my little machine for 2 weeks on Saturday and OMG! i'm am sooooo impressed. I've made everything from smoothies, to jams and relish, salads, cakes and Quinoa. There goes the diet! lol. Hope your new kitchen wonder arrives soon. For the record mine took 8 days from ordering to delivery. :)

110
Introduce Yourself / Re: Greetings from Adelaide
« on: November 13, 2011, 06:04:23 am »
Beauty!! Thanks Judy  :)

111
Introduce Yourself / Re: Greetings from Adelaide
« on: November 13, 2011, 05:57:59 am »
Thanks for the warm welcome everyone. I have a quick question? Is there any way I can see all recipes posted by a particular person??

112
Introduce Yourself / Greetings from Adelaide
« on: November 12, 2011, 05:17:58 am »
Hi Everyone!! I've had my thermomix for 7 days and have used it every day!! I love it so much. I'm amazed at what it can do. Must admit I'm a little heavy handed on the time! Have over blitzed a few things, mainly salads but they are still tasty. I seem to forget just how powerful the machine really is.   Today we made tomato relish and the concentrated veggie stock and strawberry jam. The jam sprayed everywhere and made a hell of a mess but it was good fun. Any tips on the jam making would be appreciated. We put a Plate on the mc to try and stop it but then the sticky condensation dripped all over the bench. Just need a little practice. :)  mainly bought the amazing little machine so we can eat healthier meals, and loose some weight. getting married next year so into "nesting mode" :)  looking forward to chatting to you all and learning lots of new things from each of your recipes.

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