Author Topic: What are you cooking today?  (Read 6707226 times)

Offline cookie1

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Re: What are you cooking today?
« Reply #35805 on: July 28, 2021, 09:38:00 am »
I must make some more of this when we get home. DDís best friend loves it. We do too.
May all dairy items in your fridge be of questionable vintage.

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Offline Cuilidh

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Re: What are you cooking today?
« Reply #35806 on: July 28, 2021, 07:34:10 pm »
Chookie, a couple of weeks ago you were asking about nutrition breakdowns for cooking ... I came across this today and it looks good:  https://www.verywellfit.com/recipe-nutrition-analyzer-4157076

Also, how did your jackfruit experiment/s go?
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35807 on: July 28, 2021, 10:39:30 pm »
Thanks Marina.  Havenít had time to experiment with the Jackfruit. But will. :D

Offline achookwoman

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Re: What are you cooking today?
« Reply #35808 on: July 30, 2021, 11:31:38 pm »
Make some Cauliflower patties. Steamed Cauli in TMX  basket and then everything mixed on turbo. Held together well. Will post recipe.

Offline cookie1

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Re: What are you cooking today?
« Reply #35809 on: July 31, 2021, 09:05:39 am »
I made some cauliflower patties a while back, with some cheese and they were nice. I bought a cauliflower this week, $4.90. Are they that price over your way?
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you cooking today?
« Reply #35810 on: July 31, 2021, 09:12:14 am »
$2.50 here at Woolies this week cookie.
Judy from North Haven, South Australia

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35811 on: August 01, 2021, 01:15:07 am »
Cookie, sounds like a similar recipe for the Cauli fritters.  Cauli about $3 here.  Lots of fresh veggies not available in shops. I still have lots of green veggies growing.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35812 on: August 01, 2021, 01:16:53 am »



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Offline cookie1

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What are you cooking today?
« Reply #35813 on: August 01, 2021, 09:52:53 am »
Gosh, that is a very good price. We don’t have a lot of cauli because of the outrageous price.
I found what I thought was a lovely recipe for lemon cake. It had yoghurt, oil and was a batter..  the creator advised to let the batter sit for 15 minutes before cooking. I didn’t grease the tins enough so we have bits and pieces. DD and DH said the flavour was nice.
« Last Edit: August 01, 2021, 09:55:44 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline Cuilidh

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Re: What are you cooking today?
« Reply #35814 on: August 01, 2021, 08:33:32 pm »
Just a 'use up all the odd bits and pieces of vegetables' stew and an orange and almond cake for DH's b'day.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35815 on: August 02, 2021, 12:36:03 am »
Marina, please wish your DH a Happy Birthday from us.
Cookie, that is a shame about the cake.
Made some tomato, Celery and Apple soup from my blog.  Also Pea and Ham soup in SC.
I have developed a biscuit recipe that is quite nice and not too sweet.
« Last Edit: August 02, 2021, 12:58:24 am by achookwoman »

Offline cookie1

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What are you cooking today?
« Reply #35816 on: August 02, 2021, 10:44:54 am »
I made a SD loaf that sat on the bench overnight. I think it could have done with more rising today after I popped it into the casserole dish.


Wish your DH a very Happy Birthday please Marina. I hope he has a great day.
« Last Edit: August 02, 2021, 10:46:56 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline Cuilidh

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Re: What are you cooking today?
« Reply #35817 on: August 03, 2021, 08:53:44 am »
Thank you both from DH
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35818 on: August 03, 2021, 11:40:32 pm »
Cookie, bet it tastes good toasted.
Bread in Bread machine. I have a formula that makes a perfect size for the toaster. I use Laucke premix, any of their mixes.  400g flour. 1 1/4 teaspoons yeast, and 270 g warm water. Set machine for 2 1/2 hours. I call this lazy bread.

Offline cookie1

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Re: What are you cooking today?
« Reply #35819 on: August 04, 2021, 08:59:00 am »
Why not Chookie. Yesterday I used your No Fuss recipe and made some long rolls to have with our sausages.
May all dairy items in your fridge be of questionable vintage.

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