Author Topic: What are you cooking today?  (Read 6576046 times)

Offline mab19

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Re: What are you cooking today?
« Reply #35550 on: April 12, 2021, 02:58:32 am »
I made some Honey Snap biscuits from an old WW recipe.  Lovely and crunchy.
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Offline Cuilidh

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Re: What are you cooking today?
« Reply #35551 on: April 12, 2021, 04:51:20 am »
WW recipes are so reliable - even I can't go wrong with them (not casting aspersions on your baking, Mab!)! 
Marina from Melbourne and Guildford
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Offline cookie1

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Re: What are you cooking today?
« Reply #35552 on: April 12, 2021, 06:23:00 am »
One day soon Judy.  No cooking here today.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35553 on: April 13, 2021, 10:58:31 am »
OMG, this is so decadent. CP recipe, filled with custard, cream and bananas. Iced with Passionfruit.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35554 on: April 13, 2021, 11:01:28 am »



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Offline judydawn

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Re: What are you cooking today?
« Reply #35555 on: April 13, 2021, 11:32:45 am »
It looks very tempting Chookie, to stop at one piece would be difficult.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you cooking today?
« Reply #35556 on: April 13, 2021, 05:49:46 pm »
It looks very tempting Chookie, to stop at one piece would be difficult.
Very true Judy. It looks so good.
Denise...Buckinghamshire,U.K.
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Offline cookie1

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What are you cooking today?
« Reply #35557 on: April 14, 2021, 08:15:59 am »
It looks so very tasty.
I made the $250 Cookie recipe yesterday. Slightly altered so the spoilt budgie could eat them. https://www.forumthermomix.com/index.php?topic=1278.0
« Last Edit: April 14, 2021, 08:24:36 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline cookie1

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Re: What are you cooking today?
« Reply #35558 on: April 16, 2021, 12:01:37 pm »
I made a rye SD today. Some berry jam and some biscuits. https://www.womensweeklyfood.com.au/recipes/cranberry-and-oat-biscuits-27041
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you cooking today?
« Reply #35559 on: April 17, 2021, 05:50:19 am »
I made 2 batches of soup, pumpkin & garlic plus creamy potato, corn & pea.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you cooking today?
« Reply #35560 on: April 17, 2021, 07:37:46 am »
Today, Rye SD loaf.  Chicken stuffed with cheese, artichokes and silverbeet.  And Quince vinegar dressing.

Offline cookie1

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Re: What are you cooking today?
« Reply #35561 on: April 17, 2021, 12:23:37 pm »
No cooking here today.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you cooking today?
« Reply #35562 on: April 18, 2021, 09:57:52 pm »
The Quince Vinegar was not a success. Will need to fiddle with the recipe.
Made a loaf using the light Brioche recipe.
21 muffins. Using the green tomato recipe. With Passionfruit cream cheese icing. Most given away.

Offline cookie1

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What are you cooking today?
« Reply #35563 on: April 19, 2021, 04:50:42 am »
Tenina has just published a bread recipe with a 1/4 teaspoon of yeast. You make the poolish and then use that to do the bread. I've just made the poolish. It sits on the bench overnight, so I will be interested to see how it goes.
Yesterday’s biscuits and raspberry jam, that was berry jam.
« Last Edit: April 19, 2021, 07:01:28 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline cookie1

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Re: What are you cooking today?
« Reply #35564 on: April 20, 2021, 05:54:49 am »
I've finished the Tenina loaf. It looks quite good. I'll post a photo when I cut it.
May all dairy items in your fridge be of questionable vintage.

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