Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Main Dishes => Topic started by: maddy on January 02, 2012, 10:30:25 am
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Name of Recipe:. Five spice pork & veal patties
Number of People: 4
Ingredients:
500g pork & veal mince
1/2 onion, chopped in half
1clove garlic
30g bread
1/2 tsp. Chinese five spice powder
1egg
Salt to taste
Preparation:
Chop the bread to make crumbs, set aside.
Add the onion & garlic clove, and chop 4 seconds, speed 5.
Add the mince, egg, five spice, salt and bread crumbs & mix for 30 seconds :: speed.
Shape into 8 smaller patties, and chill uncovered on a plate lined with grease proof paper for at least 30 minutes.
Heat rice bran oil in a frypan, and cook on medium low heat for 5 minutes per side.
Photos:
(http://i618.photobucket.com/albums/tt266/nachothecat/6813b92a.jpg)
Tips/Hints:
Patties nice topped with chilli jam or sweet sour sauce etc.
Next time I will double recipe as the family were looking for more.
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I can see why, lovely meal maddy.
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Thanks for this recipe, Maddy.
My tweaks: I was low on salt, so I added Vege Stock Concentraate.
I wanted to steam, so I was guided by the Sweet andd Sour Meatballs with Vegetables recipe in old EDC (Spiral-bound).
I doubled the recipe, but processed it in two batches.
Lovely and easy! Thanks again.