Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Jams and Chutneys => Topic started by: djinni373 on November 02, 2017, 02:07:23 am
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Kiwi fruit and apple jam
I couldn’t find a recipe for kiwi fruit jam here, actually I couldn’t find a “quick and easy” recipe anywhere, so I thought I’d wing it and create one. To my surprise, the jam turned out beautifully. I thought it might be “seedy” but it’s not, it’s delicious, and easy to make... So easy that I'm not sure if it's a recipe at all. Here’s what I did.
Ingredients
-approx 600 grams kiwi fruit (about a dozen)
-a green apple, cored and roughly chopped
-juice of a lemon
-200 grams sugar*
Method
1. Cut the kiwi fruit (across) in half, scoop out the flesh with a dessert spoon and put into tmx bowl.
2. Add the other ingredients to the tmx bowl.
3. Cook 30 mins 100C/speed 1.
4. Cook 10 mins Varoma/speed 1.
5. Pour into sterilised jars and seal. (Makes two small Mason jars)
6. Cool, then refrigerate.
Notes
*My kiwi fruit were sweet, so I decreased the sugar to fruit ratio. You could increase the sugar to taste.
Because I reduced the sugar by so much I have shortened the jam’s shelf life. I’ll keep it in the fridge and use within a month or so. Shouldn’t be a problem here :)
You could puree the fruit on speed 9 for a few seconds before cooking. I like texture so I didn’t.
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Gayle that looks really tasty. we have a bit of jam at the moment, but this is a recipe you could make at any time. Thanks.
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Especially when kiwi fruit are cheap, good one Gayle.
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A very nice recipe Gayle.
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I had some soggy kiwi fruit in the fridge so decided to make this. It is lovely and not too sweet.(https://uploads.tapatalk-cdn.com/20180724/15e41a58c90c8e800b7f11e2e2c3ea6b.jpg)