Forum Thermomix

Welcoming Center, Management and General Chat => Suggestions and Complaints => Topic started by: cera on July 31, 2012, 09:06:21 am

Title: risotto help
Post by: cera on July 31, 2012, 09:06:21 am

Help I've just made a risotto and completely vagued out and put the too little liquid in, I didn't realise until the end so its really dry.  Is there any way to rescue it?

Title: Re: risotto help
Post by: cera on July 31, 2012, 09:15:07 am

its a disgusting mess blergh!

Title: Re: risotto help
Post by: Halex on July 31, 2012, 09:15:27 am

You need to add more liquid. In this case I would add hot stock to it, but first would transfer to a pan on the stove & stir until you were happy with it.

Others might be able to save in TM, but I would monitor it.

Halex

Title: Re: risotto help
Post by: dede on July 31, 2012, 09:16:47 am

Oh no :(, I don't make risotto so I can't help you there. But knowing rice it may not be able to be saved.

Title: Re: risotto help
Post by: judydawn on July 31, 2012, 09:21:52 am

I'd add a bit of hot stock to it as Hallex advised cera and if it is still not edible, then tomorrow you can make Arancini Balls out of it. 

Title: Re: risotto help
Post by: cera on July 31, 2012, 09:22:35 am

im chucking it, it tastes terrible.   >:(  Nobody to blame but myself though

Title: Re: risotto help
Post by: Halex on July 31, 2012, 09:25:11 am

Oh well, we all have bad days.

So whats for dinner now.

Title: Re: risotto help
Post by: cera on July 31, 2012, 10:18:17 am

I just made quirky Jo's fried rice, yum!