Author Topic: Custard (Spanish recipe)  (Read 9291 times)

Offline droverjess

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Re: Custard (Spanish recipe)
« Reply #15 on: August 04, 2014, 09:53:13 pm »
So very sorry to hear this.
We are thinking of you and send you and the family our deepest condolences.
Xx

Offline goldfish

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Re: Custard (Spanish recipe)
« Reply #16 on: August 04, 2014, 10:54:41 pm »
Rosemary, words can't express how sorry I am to hear that you've lost your husband.  Thoughts and prayers are with you . . . . Do make sure you look after yourself to regain your strength after such sadness . . .

Offline JuliaBalbilla

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Re: Custard (Spanish recipe)
« Reply #17 on: August 05, 2014, 12:18:48 am »
Thanks to all of you, I apologise for my delay in replying but  whilst I knew it wasn't unexpected, it was inevitable.  I knew he was dying, but  kept it from him for his own sake as he wouldn't have been able to cope with the knowledge.  It was so hard for months and months for me knowing this and having to keep up a certain pretence to protect him. 

JB xxx
Rosemary from Bournemouth formerly Gloucestershire

Offline cookie1

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Re: Custard (Spanish recipe)
« Reply #18 on: August 05, 2014, 09:25:00 am »
JB I can only imagine how difficult this must have been for you. Sending hugs.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline chrissa

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Re: Custard (Spanish recipe)
« Reply #19 on: August 08, 2014, 08:14:18 am »
I'm so very sorry Julia.   My prayers are for you at this time.
I do the best I can