What's for Dinner Tonight?

[Katj]

We had Grilled Turkey breast and left over Broccoli salad & Moroccan Carrot salad.

[achookwoman]

Tonight, Cauliflower soup with mustard greens from garden for me , Ral will have egg and bacon, toms on toast and both light jelly set with blue berries.

[cookie1]

We had a recipe from Tenina's Dinner Spinner. The Chicken with Vietnamese Salad. I'd forgotten how nice it is.

[judydawn]

Yum cookie, that looks great.

[Cornish Cream]

It looks scrummy Cookie

[achookwoman]

Cookie, I must try that one.

[Kimmyh]

Yum cookie.

[spersephone]

That looks so good, I want to try it but I know it's wasted on my girls. We had chicken kievs with mashed potatoes and peas tonight. Tomorrow we'll be having steak and salad, I'm prepared!

[achookwoman]

Sarah, did you make the chicken Kiev recipe from the Forum?
Standing rib roast for dinner tonight.  Still working on big freezer. Will steam a mixture of veggies in Veroma.  I shread kale and sprinkle over veggies, then food it through. I have found this the best way to use it. Mango fluff to follow.

[spersephone]

No, I've never done that yet, it was a pre made one from the butcher. I really should do it though!

[astarra]

We are going out for a family bbq tonight - I have chicken fillets marinating now, and will also take a salad and sausages. Bread rolls from the freezer. Not sure what the others are bringing. 

[Katj]

I'm making Quirky Jo's Heuvos Rancheros from her book. It makes enough to freeze half for another time.

[mcmich]

Last night - roast cauliflower & spinach risotto with potato bread.

[judydawn]

That sounds delicious Michele.

[cookie1]

All the food sounds lovely. Last night we had Mushroom and Feta strudel from The Convenient Vegetarian. It uses filo pastry and when I went to use mine it was useless. It just broke into tiny pieces. I wasn't impressed so whizzed up some short pastry to use. I will put a review up for it.