What's for Dinner Tonight?

[Kimmyh]

Be careful if you make it Judy, as it feeds an army. Plenty of leftovers for an easy reheat tomorrow night.

[judydawn]

I'm pretty sure I've made it Kimmy, a good way to stock the freezer 

[obbie]

curried cottage pie

[mab19]

Pumpkin soup tonight. 

[astarra]

Corned silverside, mash and steamed veg.

[achookwoman]

Poached eggs on sour dough toast.

[judydawn]

Barley & veg soup with wholegrain bread.

[cookie1]

We had make your own burgers. I used Chookie's No Fuss Bread to make 3 large burger rolls and then made the rest into plaited loaf.

[judydawn]

Chicken and sweetcorn soup here.

[Kimmyh]

Roast chicken.

[astarra]

Last night chicken tenders and rice
Tonight potato topped meatloaf (trtlmt site)

[obbie]

roast lamb and veges

[Kimmyh]

Isi's pasta in oven and focaccia using Uni's bread rolls in under and hour with Maddy's tweaks ☺️The pasta didn't look pretty to photograph so here's the focaccia

[EmeraldSue]

Lovely Kimmy.
Tonight was leftover night. I made  Boeuf Bourguignon in the PC on Friday night, so turned the leftovers into pies for dinner. I also had a small amount of cheesy bechamel which I added to DH's bacon and onion fry up to make a couple of pies. I used Kimmy!s quick quiche pastry for the pies as it makes just the right amount of pastry for 4 pies in my piemaker.  Dessert is fruit salad and yoghurt

[achookwoman]

Last night madeMushroom Risotto with red capsicum ,  topped with garlic prawns.  I cooked the prawn shells in milk and made Creamy Crab soup with the milk.  Fresh Mandarines for Pud.  I am saving citrus skins at the moment to make mixed peel.