Author Topic: Uses for Dukkah  (Read 19751 times)

Offline cathy79

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Uses for Dukkah
« on: March 29, 2010, 12:56:31 am »
While away over the weekend at the Sunshine Coast Hinterlands (the land of everything organic and homemade) every man and his dog was selling Dukkah.

So first thing I've done is checked - yes we have a recipe.  Is it any good?  And what are some uses for Dukkah?
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Offline Nay-nay

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Re: Uses for Dukkah
« Reply #1 on: March 29, 2010, 01:06:27 am »
Let me set the scene: it's Friday afternoon, sitting outside with a glass of red, bowl of cold pressed local Aussie virgin olive oil, fresh baked bread (broken into dunking size pieces) and bowl of fresh ground dukkah. Sip wine, dunk bread into oil then dukkah, breath deep and enjoy your view and look back on your week.  ;)

Offline Nay-nay

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Re: Uses for Dukkah
« Reply #2 on: March 29, 2010, 01:07:22 am »
Also can use it on Cindy O's munchy chickpeas.  :)

Offline judydawn

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Re: Uses for Dukkah
« Reply #3 on: March 29, 2010, 03:12:54 am »
Let me set the scene: it's Friday afternoon, sitting outside with a glass of red, bowl of cold pressed local Aussie virgin olive oil, fresh baked bread (broken into dunking size pieces) and bowl of fresh ground dukkah. Sip wine, dunk bread into oil then dukkah, breath deep and enjoy your view and look back on your week.  ;)
  Nay-nay, if you can change that to a glass of white I would walk over broken glass to join you  ;D ;D ;D
Judy from North Haven, South Australia

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Offline faffa_70

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Re: Uses for Dukkah
« Reply #4 on: March 29, 2010, 04:12:17 am »
See ya there Judy!!!  :D :D :D

Sprinkle it over Hommus is another use and there are heaps of versions out there - google them or just make up your own  ;)
Kathryn - Perth WA :)
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Offline cathy79

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Re: Uses for Dukkah
« Reply #5 on: March 29, 2010, 04:22:48 am »
Sprinkle it over Hommus is another use and there are heaps of versions out there - google them or just make up your own  ;)
That was a suggestion I saw a lot, or mixed with cream cheese to make a dip.
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Offline Nay-nay

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Re: Uses for Dukkah
« Reply #6 on: March 29, 2010, 04:51:59 am »
Let me set the scene: it's Friday afternoon, sitting outside with a glass of red, bowl of cold pressed local Aussie virgin olive oil, fresh baked bread (broken into dunking size pieces) and bowl of fresh ground dukkah. Sip wine, dunk bread into oil then dukkah, breath deep and enjoy your view and look back on your week.  ;)
  Nay-nay, if you can change that to a glass of white I would walk over broken glass to join you  ;D ;D ;D
I'm sure I could arrange that JD  ;)

Offline Nay-nay

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Re: Uses for Dukkah
« Reply #7 on: March 29, 2010, 04:54:43 am »
Cindy O has 3 different mixes in her recipe book and over the page from them her chickpea munchies.  ;)

Offline cathy79

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Re: Uses for Dukkah
« Reply #8 on: March 29, 2010, 05:02:20 am »
Thanks NayNay, I'll check them out.
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Offline Thermomixer

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Re: Uses for Dukkah
« Reply #9 on: March 29, 2010, 05:05:43 am »
Try googling Dukkah uses - there are plenty - but ours mainly goes as per nay-nay's instruction, but with less sun than she gets.
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Offline Fabfour

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Re: Uses for Dukkah
« Reply #10 on: March 29, 2010, 05:47:51 am »
 Sprinkle it over roasted veges before you put them in the oven, yum  :)

Offline CreamPuff63

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Re: Uses for Dukkah
« Reply #11 on: March 29, 2010, 05:53:44 am »
Went to a restaurant around Margaret River once and had Lamb Shanks with dukkah.

(not so enjoyable if you had been dipping dukkah and oil in bread before the main course  :-))...)
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Offline Nay-nay

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Re: Uses for Dukkah
« Reply #12 on: March 29, 2010, 05:54:51 am »
I have actually thought of using your milo mix with Macadamia oil as a sweet dukkah Cathy but havn't got around to it.  ;)

Offline cathy79

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Re: Uses for Dukkah
« Reply #13 on: March 29, 2010, 06:37:57 am »
I have actually thought of using your milo mix with Macadamia oil as a sweet dukkah Cathy but havn't got around to it.  ;)
Actually, that would be really nice sprinkled over a vanilla cheesecake, or as the base for a cheesecake instead of a biscuit base.  You've got me thinking now.
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Re: Uses for Dukkah
« Reply #14 on: March 29, 2010, 07:29:44 am »
Oh yes, the wine, bread, oil and dukkah. Sounds wonderful. We do that at Monkey Mia as we sit and watch the sunset on another exhausting day. (The guys have beer-more wine for us).

I have also used dukkah on chicken breasts too.
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