Author Topic: Review Baked Spinach & Fetta Field Mushrooms Pge 23 Nico's Delicious Journeys  (Read 2026 times)

Offline judydawn

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Nico's recipe makes 6 stuffed mushrooms but I worked out the quantities for 1 and it was extremely nice.  I would add a few toasted pinenuts next time, I don't know why but whilst I was eating it I just had that thought for some reason.  Unlike Nico, I did some of the prep work in the TMX.

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« Last Edit: April 27, 2015, 09:17:14 am by judydawn »
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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The dish looks yummy Judy.DH and I love stuffed mushrooms  :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Very healthy too. It looks delicious.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Thanks girls.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.