Author Topic: Caramelised Garlic Swirl bread  (Read 4882 times)

Offline Mark

  • Newbie
  • *
  • Posts: 4
    • View Profile
Caramelised Garlic Swirl bread
« on: January 07, 2015, 12:32:48 am »
Hi all...new member here. I made up the Caramelised Garlic Paste from Tenina's book "For Food's Sake" and used it to make a Swirl loaf of bread.

Took it to work and all the guys devoured it in great haste....very good was the agreed comment by all.

Here's i pic (link)

https://flic.kr/p/pLnGoZ

Cheers Mark
« Last Edit: January 07, 2015, 12:36:47 am by Mark »

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 39971
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #1 on: January 07, 2015, 12:48:35 am »
Hi Mark, welcome to the forum.  I can imagine how delicious that loaf tasted, I love both Tenina's garlic paste and her Confit of Garlic recipes.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37249
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #2 on: January 07, 2015, 01:42:47 am »
Welcome to the forum Mark. What a brilliant idea. I will try that. I even know the guests that I am going to try it on.  ;D ;D Thanks.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Cuilidh

  • Hero Member
  • *****
  • Posts: 7636
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #3 on: January 07, 2015, 03:58:16 am »
Welcome to the forum, Mark.  I can almost smell the wonderful aroma of your bread.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline CreamPuff63

  • Hero Member
  • *****
  • Posts: 7675
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #4 on: January 07, 2015, 07:06:13 am »
Looks fantastic Mark, very goumet
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #5 on: January 07, 2015, 07:10:22 am »
Welcome Mark.Your bread looks fabulous.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Kimmyh

  • Hero Member
  • *****
  • Posts: 7059
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #6 on: January 07, 2015, 08:28:58 am »
Great loaf mark. Well done and welcome.

Offline Katiej

  • Hero Member
  • *****
  • Posts: 2622
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #7 on: January 07, 2015, 08:51:51 am »
That looks great Mark.
Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline trudy

  • Hero Member
  • *****
  • Posts: 3159
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #8 on: January 07, 2015, 08:57:22 am »
Looks great Mark - welcome to the forum.

Offline Bedlam

  • Hero Member
  • *****
  • Posts: 3771
  • Denise - Mandurah WA
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #9 on: January 07, 2015, 11:05:54 am »
I can almost taste it Mark, looks great.
Denise

Offline goldfish

  • Hero Member
  • *****
  • Posts: 5788
  • Love life's little light bulb moments!!
    • View Profile
Re: Caramelised Garlic Swirl bread
« Reply #10 on: January 07, 2015, 11:54:37 am »
Hi Mark, and welcome!  What a brilliant idea!!  You do know many of us will now hijack your thread with pix of our attempts!!  Thank you!  Cant wait to try this!! :)