TM 5 Review Butter Biscuits page 352 Australian cookbook

[cookie1]

I made these using the recipe on the machine, which of course is the same as in the book. I thought they may be a little plain so added some lemon zest to them. I haven't had one but we have just had visitors and there is only a few left. I have concluded that they are very nice. DH said they were pretty good.
5/5
                     

[Merrilyn]

They look lovely.

[CreamPuff63]

They certainly do look nice, maybe I'll give them a whirl on the weekend

[Cornish Cream]

They do look lovely Cookie

[Bedlam]

Look perfect Cookie, I hope you feel better soon and get your appetite back.

[cookie1]

It's a very small advantage for having a rotten throat Bedlam. 

[Kimmyh]

Lovely biscuits cookie.

[trudy]

They look lovely Cookie. 

[Chocolatte]

They look great Cookie! How much lemon zest did you add please? I'd like to make something similar.

[cookie1]

The zest of one lemon. Family told me it was quite subtle.

[Chocolatte]

Thanks cookie. I will start with that, and add extra to taste if necessary. I love lemon and have a bumper crop in the backyard at the moment.

[meganjane]

These were delicious and so incredibly easy with the recipe chip! I rolled them in a mixture of raw caster, orange zest and cinnamon.
The second batch I made using a GF flour blend that I made - Quinoa, Buckwheat, a little potato starch and Sorghum flour and they were also yummy. I added ground ginger to the GF ones.

I cooked a bit longer than 20 minutes because I like crunchy biscuits.

Linked JD

[cookie1]

MJ I have merged your review with mine.

[meganjane]

Good idea!