Rustic Bread recipe review Basic Cookbook UK version page 224

[Cornish Cream]

I chose this recipe to see how the TM5 coped with a,Grinding Grains, b,750g of flour and c,whether it "walked" when kneading.( and to use some the yoghurt I had made a couple of days ago )
The TM5 ground 200g Wheat grains three times with very little effort.It makes such a difference having sharp blades.
After adding the rest of the ingredients the TM5 kneaded the dough beautifully without " walking" It did move a little but nothing like the TM31 can.
I followed the recipe exactly but didn't add the malt powder which is optional anyway.I proved it in the bowl and it took an hour.I then shaped it and left it to rise but in hindsight a little too long on the second proving
Just out the oven.Will taste later

Linked CC

[achookwoman]

CC,  looks good. 

[judydawn]

Would love to see another photo when you cut into it Denise, it looks great.

[Cornish Cream]

Thanks girls

[Bedlam]

Looks lovely CC, that will be a bonus if the TM5 doesn't move around as much when kneading bread.

[Wonder]

Looks lovely CC

[JulieO]

It looks perfect Cornish 

[trudy]

Looks great CC.  Hope it tasted as good as it looks!!!

[cookie1]

Great looking bread CC. It will certainly be a bonus if the 5 doesn't move around as much. My arm often gets tired holding the 31 so it doesn't leap off the bench.

[Wonder]

I always put mine on the floor beside the bench when I'm kneading then I don't need to worry about it 

[achookwoman]

My 31 doesn't move much when kneading.  That said,  I wouldn't leave the room when kneading.could put it in the sink.

[Cornish Cream]

Update.Cut Loaf,tastes lovely. I like the recipe as normally I don't have much success with a "wholemeal" loaf.

[dede]

Did you make that in the TM5 CC?

[dede]

Oops sorry just read the thread.

[judydawn]

That's a perfect loaf Denise.