Fast and Easy Cooking: Quiche Lorraine page 96

[Cornish Cream]

This is a very good recipe for Quiche Lorraine, we loved it.I made the rich shortcrust pastry to line my flan tin.Didn't bake blind the pastry case,just preheated a baking tray then placed the Quiche on the hot baking tray to cook for 45mins fan oven 160c.I only seasoned with pepper as the bacon and cheese are salty.

Linked CC

[JulieO]

Looks delicious Cornish.  Wish that book was available here. 

[Bootobethin]

I also wish this book was available in Australia.
It seems to have some good recipes.

[Halex]

It might be the same as the one in EDC

[Bedlam]

It is exactly the same Hally.

[judydawn]

Nice quiche Denise.

[Bootobethin]

Thanks Bedlam.

[Cornish Cream]

Thanks girls. I thought I had enough left to have again today but DS has had a midnight snack

[Kimmyh]

Lovely CC. We had this a few weeks ago and it's one of our favourites now. The rich pastry is really nice and worth making.

[cookie1]

I love all sorts of quiche type things. I haven't tried this particular recipe yet, so I will do so.

[Halex]

It is exactly the same Hally.

Thank you. I use the edc one regularly, cp loves it

[JulieO]

I love all sorts of quiche type things. I haven't tried this particular recipe yet, so I will do so.

No me neither, but I will.