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Author Topic: Mexican Beef Slice  (Read 20252 times)

Offline cookie1

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Re: Mexican Beef Slice
« Reply #15 on: March 16, 2014, 12:12:00 pm »
A brilliant idea to make them individual serves INAID.
Both lots look yum.
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Offline thermo18

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Re: Mexican Beef Slice
« Reply #16 on: April 01, 2014, 04:16:48 am »
Kimmy this is so yummy, we really enjoyed, we had it with salad and will make again. Next time might try individual ones for lunch box :)

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Offline Cornish Cream

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Re: Mexican Beef Slice
« Reply #17 on: April 01, 2014, 08:41:17 am »
Wow that looks delicious thermo18 8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Kimmyh

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Re: Mexican Beef Slice
« Reply #18 on: April 01, 2014, 10:29:43 am »
Looks great thermo. Glad you enjoyed it. Love your dish.
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Offline Katiej

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Re: Mexican Beef Slice
« Reply #19 on: April 06, 2014, 12:25:28 pm »
I made this for dinner tonight. I blitzed my vegies a little too much and they were quite mushy, next time I'll be sure to be more careful.

It was very tasty, my DH went back for seconds. Thanks for the recipe Kimmy.

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Katie from Adelaide, SA

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Offline Kimmyh

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Re: Mexican Beef Slice
« Reply #20 on: April 07, 2014, 10:42:40 am »
Your welcome Katie. We are all guilty of blitzing too long once in a while.
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Offline Cornish Cream

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Re: Mexican Beef Slice
« Reply #21 on: April 08, 2014, 07:23:38 pm »
Made this for supper tonight,we all loved it.Thanks Kim,it's a delicious recipe :-*
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline droverjess

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Re: Mexican Beef Slice
« Reply #22 on: April 08, 2014, 09:49:08 pm »
Could this be mAde without the cheese?
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Offline KarenH

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Re: Mexican Beef Slice
« Reply #23 on: April 09, 2014, 05:15:38 am »
This looks great KimmyH!  Would love to make it.  What recipe do you use for your home-made taco seasoning?

Oops - just seen your link to the taco seasoning in a previous post - thanks!
« Last Edit: April 09, 2014, 05:17:43 am by KarenH »
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Karen in Adelaide

Offline Kimmyh

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Re: Mexican Beef Slice
« Reply #24 on: April 09, 2014, 11:02:07 am »
Hope you enjoy it Karen.
DJ, you could try it without cheese, but I think the tomato would burn. Plus cheese makes everything taste better, doesn't it!
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Offline droverjess

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Re: Mexican Beef Slice
« Reply #25 on: April 09, 2014, 01:27:50 pm »
Not when cooked cheese makes you very sick....
Can put breadcrumbs on top of tomatoes.
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Offline Kimmyh

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Re: Mexican Beef Slice
« Reply #26 on: April 10, 2014, 11:27:31 am »
That sounds like it might work DJ.
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Offline KarenH

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Re: Mexican Beef Slice
« Reply #27 on: April 16, 2014, 10:01:05 am »
Oh my goodness this was delicious  ;D  Thanks so much KimmyH.  Another firm family favourite.
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Karen in Adelaide

Offline Kimmyh

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Re: Mexican Beef Slice
« Reply #28 on: April 16, 2014, 11:01:02 am »
That's great Karen. I'm so pleased you enjoyed it.
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Offline judydawn

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Re: Mexican Beef Slice
« Reply #29 on: April 26, 2014, 01:05:36 pm »
I made this for DD the other day but on the way home I realised I had only put in 3 tsps taco seasoning instead of 3 tbspns.  As the whole family loves Mexican food, they were expecting a certain taste and of course it didn't deliver - when I told her what I'd done and asked her how it tasted, she said it was like a shepherds pie but a bit bland. I will have to do it again and put the correct amount of seasoning in it this time.
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Judy from North Haven, South Australia

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