Author Topic: Recipe Review: Chunky Mexican Beef Dip. MOTM page 19  (Read 3062 times)

Offline paperfreak

  • Jr. Member
  • **
  • Posts: 56
    • View Profile
Recipe Review: Chunky Mexican Beef Dip. MOTM page 19
« on: May 19, 2013, 03:58:07 am »
Recipe Name: Chunky Mexican Beef Dip
Book Name: Meat on the Menu
Tweaking details: none
Score: (4/5)

I made this for a bbq a few weeks ago and I was very nice and tasty. A great winter warm dip.
It doesn't look or smell pleasant cooking it, but it comes together nice at the end.
I served mine with corn chips, but it would be great inside a cob loaf if you eat bread.

The recipe makes quiet a bit, so I had to freeze half of mine (without the cream cheese in it) for another party!

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37202
    • View Profile
Re: Recipe Review: Chunky Mexican Beef Dip. MOTM page 19
« Reply #1 on: May 19, 2013, 07:25:16 am »
Thanks. I haven't made much from MOTM.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Nikkit

  • Hero Member
  • *****
  • Posts: 983
    • View Profile
Re: Recipe Review: Chunky Mexican Beef Dip. MOTM page 19
« Reply #2 on: March 28, 2014, 05:34:15 am »
I have made this. I found it runny, but very tasty.