Author Topic: Raspberry & lemon porridge - tweak  (Read 12022 times)

Offline alioc

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Raspberry & lemon porridge - tweak
« on: May 26, 2012, 08:12:39 am »
This is my tweak to Porridge for 1. While deliciously creamy, I found that the original recipe was too runny for my taste.

Raspberry & lemon porridge

30g rolled oats
200g milk
1tsp sugar
1 pinch salt
1 handful frozen raspberries
2 tsp lemon curd

Place rolled oats, milk, sugar and salt in the TM bowl. Cook at 100C on  :-: at speed 3 for 5 mins. When there is still 10 secs to go, drop the raspberries through the lid. Once cooked, pour into a bowl and allow to sit for a minute or two. Add extra milk if desired and stir through a dollop of lemon curd. Absolutely delicious.


Offline judydawn

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Re: Raspberry & lemon porridge - tweak
« Reply #1 on: May 26, 2012, 08:26:03 am »
Interesting twist with the lemon curd alioc.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline snappy

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Re: Raspberry & lemon porridge - tweak
« Reply #2 on: May 26, 2012, 11:27:18 am »
Alioc this sounds delicious.  I'm going to try it tomorrow morning and report bank.  I've got raspberries and lemon curd in the freezer!

Offline EmeraldSue

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Re: Raspberry & lemon porridge - tweak
« Reply #3 on: May 26, 2012, 12:39:39 pm »
Mmmmn.  I may try this too. I've been making chocolate and apple porridge this week as I've tweaked Amy,s breakfast smoothie recipe. I've got raspberries in the freezer and lemon curd in the fridge. Oh I've even got raspberry curd in the fridge too. Wonder how that would go?
"A messy kitchen is a happy kitchen and this kitchen is delirious." Anonymous

Offline Denzelmum

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Re: Raspberry & lemon porridge - tweak
« Reply #4 on: June 05, 2012, 09:19:07 pm »
This is my breakfast this morning using blueberry. Yum!
Vegetarian family in Sydney

When you take time to prepare healthy food for family and friends, you are offering them a special gift.  Not only will they feel nourished by the nutrients in the food but also by your generosity in creating delicious treats for their enjoyment.

Offline Amy :-)

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Re: Raspberry & lemon porridge - tweak
« Reply #5 on: June 06, 2012, 12:52:41 am »
I've been making chocolate and apple porridge this week as I've tweaked Amy,s breakfast smoothie recipe.

Is that chocolate and apple porridge on the forum ES? I would also love to hear your tweaks of my breakfast smoothie of they are something I haven't tried before :D :D

BTW I think the raspberry curd would make it extremely raspberry-y! :o

Offline Denzelmum

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Re: Raspberry & lemon porridge - tweak
« Reply #6 on: September 21, 2013, 12:37:40 am »
My breakfast - using frozen mixed berry and maple syrup instead of lemon curd. Also leave out sugar. Yum!
« Last Edit: September 21, 2013, 12:39:34 am by Denzelmum »
Vegetarian family in Sydney

When you take time to prepare healthy food for family and friends, you are offering them a special gift.  Not only will they feel nourished by the nutrients in the food but also by your generosity in creating delicious treats for their enjoyment.

Offline judydawn

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Re: Raspberry & lemon porridge - tweak
« Reply #7 on: September 22, 2013, 12:24:25 am »
I tried this for breakfast this morning alioc - I have small serves so this will do me 2 meals.

My version was using blueberries and with no lemon curd in my fridge I substituted lemon & carrot marmalade.  I really enjoyed it, thanks for the recipe.  Lots of variations can be used for this one.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.