Author Topic: Nan's Country Kitchen Curried Tuna Slice  (Read 48678 times)

Offline goldfish

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #30 on: October 10, 2012, 01:16:45 pm »
Made this tonight for supper tonight and lunches tomorrow - easy to prepare thanks to the very clear instructions and very very tasty!!  This was the first time making this, but it certainly won't be the last!! Baked it in a square springform - perfect!! Many thanks JD for the great conversion  - and to Nan, too, for the original recipe! :D

Offline judydawn

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #31 on: October 10, 2012, 02:42:17 pm »
Sorry you've only just seen it MJ, I should have let you know.  It's such a great little recipe and I'm sure your sister will be thrilled that we are all enjoying it.
Judy from North Haven, South Australia

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Offline fundj&e

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #32 on: October 10, 2012, 07:16:51 pm »
MJ say thanks to sister for us  ;D

i added some curry to the rice while it was cooking and some of the SOS mix after cooking also added SOS mix to the sauce

i used  bechamel sauce that i had in the freezer and 2 eggs in the sauce.

a few week ago i made it with chicken and mushrooms also very yummy
i don't need a recipe i'm italian

Offline Katiej

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #33 on: October 11, 2012, 09:58:46 am »
The recent posts on this recipe reminded me how much we enjoyed this, so I made it for our dinner tonight.

I failed to read the recipe correctly and put the grated cheese that was supposed to be sprinkled on top in with the curry tuna filling.  It didn't matter, it still tasted delicious!   :)
Katie from Adelaide, SA

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Offline cookie1

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #34 on: October 12, 2012, 11:04:20 am »
We love this.
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Offline Cornish Cream

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #35 on: October 12, 2012, 07:00:34 pm »
I've just dropped an uncooked NCKCTS on the floor putting it in my oven :o :o :o :o Couldn't salvage it so we're having takeaway :-)) :-)) I'm so cross with myself :-X
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #36 on: October 12, 2012, 07:10:28 pm »
what a shame CC  :(
i don't need a recipe i'm italian

Offline Cornish Cream

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #37 on: October 12, 2012, 07:19:18 pm »
what a shame CC  :(
I'll try again tomorrow,hopefully without any mishap :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #38 on: October 13, 2012, 12:40:20 am »
What a pity and what a mess CC, glad you had plan B to fall back on  ;D 
Judy from North Haven, South Australia

Learn from the mistakes of others. You havenít time to make them all yourself.

Offline judydawn

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #39 on: October 13, 2012, 12:53:11 pm »
I had a bit of leftover cooked chicken and with this recipe being referred to over the past few days, I decided to do a chicken version for tea tonight.  Just as yummy as the tuna, this recipe is just so creamy.  Had no mushrooms otherwise I would have used them as Uni did.



Judy from North Haven, South Australia

Learn from the mistakes of others. You havenít time to make them all yourself.

Offline fundj&e

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #40 on: October 13, 2012, 06:28:53 pm »
JD have you tried freezing this pie ?

i am going to make small individual ones next time

chicken and mushroom
tuna and peas
prawns and i dont know lol
« Last Edit: October 13, 2012, 06:33:51 pm by fundj&e »
i don't need a recipe i'm italian

Offline judydawn

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #41 on: October 13, 2012, 07:25:06 pm »
Yes Uni, I have frozen slices of this very successfully. 
Judy from North Haven, South Australia

Learn from the mistakes of others. You havenít time to make them all yourself.

Offline fundj&e

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #42 on: October 13, 2012, 07:41:05 pm »
thanks JD, good to know
i don't need a recipe i'm italian

Offline Cornish Cream

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #43 on: October 15, 2012, 08:24:52 pm »
I did remake this the following night after my disaster on Friday evening.The family have renamed this delicious pie "Floor Pie"  :D :D :D :D
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: Nan's Country Kitchen Curried Tuna Slice
« Reply #44 on: October 15, 2012, 08:38:26 pm »
 ;D funny lol
i don't need a recipe i'm italian